Ingredients
3 c oatmeal
3/4 c brown sugar
1/2 c margarine
2 eggs
2 c milk
2 ts baking powder
1 ts salt
Preparation
Mix all ingredients together and pour into 13x9 buttered pan. Bake at 375ø for 25 minutes. I like to add dried fruits and nuts and pour into small ramekins for baking and serving individually. My guests enjoy this very much and one stated “it’s like a large baked oatmeal cookie for breakfast”.