Ingredients
4 boneless skinless chicken breasts
1/2 cup prepared pesto
2 plum tomatoes, sliced
shredded mozzarella cheese (desired amount)
Preparation
Preheat oven to 400 degrees.Cover a cookie sheet with tin foil. Put chicken and pesto in a bowl and toss. Bake fore 20-25 minutes Place tomato slices on top of chicken and sprinkle with cheese. Bake another five minutes. Then serve.
