Ingredients
1 cup balsamic vinegar
3/4 cup ketchup
1/3 cup brown sugar
1 clove minced garlic
1 tablespoon dijon mustard
1 tablespoon worchestershire sauce
1/2 teaspoon freshly ground black pepper
1/2 teaspoon kosher or sea salt
Preparation
Combine all in saucepan and stir over low to medium heat until mixture ir smooth. Simmer until reduced by 1/3.