Ingredients

1 cup balsamic vinegar

3/4 cup ketchup

1/3 cup brown sugar

1 clove minced garlic

1 tablespoon dijon mustard

1 tablespoon worchestershire sauce

1/2 teaspoon freshly ground black pepper

1/2 teaspoon kosher or sea salt

Preparation

Combine all in saucepan and stir over low to medium heat until mixture ir smooth. Simmer until reduced by 1/3.