Banana Apple Toaster Strudel Recipe

Ingredients

1

tablespoon margarine or butter

2

firm bananas, sliced

3

tablespoons brown sugar

3

tablespoons apple juice

4

                        Toaster Strudel™ from 1 package (11.7 oz) frozen Pillsbury™ Apple Toaster Strudel™ (6 Count) 

Preparation

Melt margarine in small skillet over medium heat. Add bananas; cook and stir 1 minute or until thoroughly heated. Add brown sugar and apple juice; cook about 4 minutes or until bubbly and thickened, stirring occasionally.

Meanwhile, toast pastries as directed on package.

Place hot pastries on individual plates. Top with banana mixture. Squeeze icing over top of each.