Ingredients
1 cup of sugar
1/2 c butter
3 very ripe bananas
2 eggs
1 1/4 cups flour
1/2 tsp salt
1 tsp baking soda
1 cup crushed walnuts
Preparation
Preheat oven to 350 degrees.
Cream sugar and butter; add bananas and eggs (beaten).
Sift flour, salt and baking soda 3 times. Blend and add to banana mixture.
Pour batter into a 9x5 in loaf pan and bake for 55 min.
