Ingredients
4 ripe bananas or plantains
1 egg
1 cup flour
1 tbs sugar (more for plantains)
oil for frying
1/2 cup milk
1/8 tsp nutmeg
Preparation
peel and mash the bananas. Add sugar, nutmeg and 1 beaten egg. Stir Well. Add milk and flour. Drop spoonfuls of the batter into hot oil and fry on both sides. Sprinkle with powder or granulated sugar and serve!