Ingredients
3 lg. bananas
3/4 c sugar
1 egg
1 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt
1 1/2 c flour
1/3 c melted butter
Preparation
Mash fruit, add sugar and beaten egg. Add butter. Stir dry ingredients together and add to wet mix. Mix well and pour into muffin pan. Bake 20 minutes at 375.
