Ingredients
2 cups crushed graham craker crumbs
1 stick butter
Mix together and press into 9x13x2 pan.
2 cups powdered sugar
2 sticks butter
1 tsp.vanill extract
2 eggs
Preparation
Mix ingrediants together and beat 20 minutes. Spread on top of graham cracker crust and add layer of bananas. Cover with 20 oz. can of crushed drained pineapple. Cover with large container of cool whip. Cover this with 1 cup of pecans and decorate with maraschino cherries.
