Ingredients

3 cups small ice cubes

3 to 4 large ripe strawberries

1 ripe banana, sliced

4 wedges frozen peach

1/4 cup dark rum

1/4 cup sour mix

2 tablespoons Cointreau

Fresh fruit, for garnish

Preparation

Place ice, strawberries, banana, peach, rum, sour mix, and Cointreau in a blender. Blend until smooth. Adjust consistency by adding more ice or fruit as needed. Garnish with fresh fruit, and serve immediately.