Ingredients
For Roast
4 Tbsp. oil
1 (20 oz.) can Cedar Lake Vegeburger (available from cedarlakedirect.com)
2 cups chopped nuts
1-1/2 cup cracker crumbs
2 onions, chopped
1 Tbsp. soy sauce
4 shakes liquid smoke
4 eggs
1/2 cup mozzarella cheese, grated
1/4 tsp. celery powder
1/4 tsp. garlic powder
For barbecue sauce
Barbeque Sauce:
2 tsp. lemon juice
1 onion, chopped
1/2 cup brown sugar
2 tsp. salt
1/2 cup water
2 Tbsp. margarine
1 cup catsup
2 tsp. chili powder
2 shakes liquid smoke
Preparation
For roast:
Mix all ingredients. Form into balls and place on cookie sheet sprayed with Pam. Bake at 350 degrees for 30 minutes.
For barbecue sauce:
Mix all ingredients and simmer for 30 minutes until all ingredients are well-mixed. Pour over Vegeburger balls and bake at 350 degrees for an additional 10 minutes.
