Ingredients

1 c ketchup

1/2 c vinegar

1 ts curry

1/4 ts cayenne pepper

1/4 ts pepper

2 ts salt

2 tb brown sugar

1/2 ts dry mustard

1 c beef soup stock

1 la onion

3 cl garlic

2 ra ribs

Preparation

Brown meat. Saute onions and garlic. Add all other ingredients and simmer 11/2 hours In slow cooker just combine all ingredients and cook on low for 6-8 hours. Serve with rice.