Basic Pancake Recipe Recipe

Ingredients

1 cup all-purpose flour

2 tablespoons white sugar

2 tablespoons baking powder

1 teaspoon salt

1 egg, beaten 1 cup milk

2 tablespoons vegetable oil

Preparation

Directions In a large bowl, mix flour, sugar, baking powder and salt. Make a well in the center, and pour in milk, egg and oil. Mix until smooth. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.