Ingredients
Dressing:
2 Tb lemon juice
1 Tb olive oil
1 Tb toasted pepitas
1/4 c cilantro leaves
Salad:
1/2 can blk beans, drained, rinsed
1 tomato, chopped
1/2 c finely chopped onion
1/2 c finely diced red bell pepper
1 garlic clove, minced
s + p
Preparation
Whisk together dressing ingredients; set aside
Combine salad ingredients in a bowl. Toss with dressing
