Ingredients

1 1/2 tsp salt

1 1/2 tsp dry mustard

1 T garlic powder

1/2 tsp black pepper

1/2 tsp cayenne pepper

1 T chili powder

1 1/2 tsp paprika

1 T Louisiana hot sauce

2/3 cup worcestershire sauce

1 cup beer

2 C beef stock

1/3 cup cooking oil

Preparation

Combine salt, mustard, garlic powder, pepper, chili powder, paptika, hot sauce, worcestershire sauce, beer, beef stock and oil. Use to mop meats that are barbecueing