Ingredients
1 1/2 tsp salt
1 1/2 tsp dry mustard
1 T garlic powder
1/2 tsp black pepper
1/2 tsp cayenne pepper
1 T chili powder
1 1/2 tsp paprika
1 T Louisiana hot sauce
2/3 cup worcestershire sauce
1 cup beer
2 C beef stock
1/3 cup cooking oil
Preparation
Combine salt, mustard, garlic powder, pepper, chili powder, paptika, hot sauce, worcestershire sauce, beer, beef stock and oil. Use to mop meats that are barbecueing