Ingredients

1 LB PEELED SHIRMP

MOZZARELLA CUT INTO 1" STRIPS THAT RESEMBLE THE SIZE OF MACDONALD’S FRIES

BBQ SAUCE

10 THIN BACON STRIPS

HORS D’OEUVRES SIZE TOOTHPICKS

Preparation

Cut bacon in half. Layer between paper towels and cook on High in Microwave oven for about 6 minutes - do not brown.

On the end of a piece of bacon put a piece of cheese and a shrimp tucked together. Roll up and secure with toothpick.

Broil or grill for about 3 minutes - or until just starting to brown. Pour on BBQ sauce, turn over, broil until browned and add sauce. Cook unitl sauce bubbles.

Serve.