Ingredients
3lb light LME
2.75lb light DME
1lb wheat DME
1lb flaked wheat
10oz 20deg Luv Crystal Malt
1oz columbus at 0min
.5oz cascade at 30 min
.5oz cascade at 60min
1oz centennial dry hop
Peel of one lemon at 45min
Peel of one meyer lemon at 45 min
Preparation
Steep grains for 45 minutes at 152 degrees. Boil following hop schedule.
