Ingredients
INGREDIENTS:
2 (15 ounces each) cans Great Northern beans, drained
3 large eggs
1 1/4 cups sugar
1/4 cup unsalted butter, melted
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
1 teaspoon ground nutmeg or use freshly grated
1/4 teaspoon ground allspice
1 teaspoon baking powder
1/3 cup evaporated milk
1 pie crust, 9-inch, baked, cooled
Preparation
PREPARATION: In mixing bowl with electric hand-held mixer, beat the drained beans until smooth. Beat in eggs, sugar, butter, vanilla, cinnamon, nutmeg and allspice. In a separate bowl, combine baking powder and milk. Add to bean mixture. Beat mixture well to blend; pour into the cooled pie shell. Bake the pie in preheated 350° oven for 50 minutes, or until set. Let pie cool before serving. Related Pie Recipes
