Ingredients
2 T cooking oil
1 1/2 lbs beef in 1/2" cubes or larger
2 medium onions, thinly sliced
1 medium pepper, diced
1 1/2 qts. water
1 can (6oz.) tomato paste
2 tsp. salt
1/4 tsp. pepper
1/4 tsp. ground allspice
1 cinnamon stick
1 cup couscous
Preparation
Brown beef in oil and remove. Add onion and pepper and saute until tender. Add water, beef, tomato paste, salt, pepper, allspice, and cinnamon . Simmer, covered, until meat is tender. Stir in couscous, bring to a light boil, reduce heat and simmer until cous cous starts to come to surface.
