Ingredients
1.5 c. whole wheat flour
1.5 c. all-purpose flour
4.5 tsp baking powder
3 tbsp. sugar
1 tsp salt
1 can/bottle of beer (best is something that is more “wheaty” or standard beer)
Preparation
Bake in a 350 degree oven for about 45 minutes. Makes one hearty-sized loaf (does not rise much) or two smaller loaves.
