Ingredients

1 graham cracker crust

1 jar lemon curd

1 pint each strawberries, blueberries, and blackberries

8 oz cream cheese

1 teaspoon vanilla extract

1 teaspoon almond extract

6 table spoond sugar

Preparation

mix cream cheese, vanilla and almond extract, and sugar together in medium bowl. spread in bottom of crust spread 2 tablespoons lemon curd on top of cream cheese layer slice strawberries in half and layer on top of lemon curd layer mound blueberries and blackberries on top of strawberries microwave remaining lemon curd until pourable and brush onto top of the berries chill for 1-3 hours