Ingredients

Moist German Chocolate Cake Mix

Sweetened Condensed Milk

Jar of Butterscotch Caramel Topping

Jar Chocolate Topping

Tub of Cool Whip

1Heath Bar (Crushed Up)or Shaved Chocolate

Preparation

Bake cake according to package directions, in a large loaf pan. Slightly cool cake in pan.Poke holes real close together all through the top of the cake. Slowly pour sweetened condensed milk into the holes.Let it soak in. Then slowly pour butterscotch topping and chocolate topping into the holes, one at a time and let it soak in as well. When completely cooled spread cool whip on top of cake. Sprinkle with pieces of Heath Bar or shaved chocolate.