Ingredients
1 (7 oz) pkg (2 c) cooked pasta (elbow or otherwise)
2 medium tomatoes
1 medium cucumber
1 red sweet pepper
1/2 lb shredded cheddar chees
1 can ripe, pitted black olives
6 stalks green onions, sliced
2 hard boiled eggs, chopped
2/3 c bottled Italian dressing
Preparation
Cook pasta Drain Combine all ingredients CHILL FOR 2 HOURS