Ingredients

1 (7 oz) pkg (2 c) cooked pasta (elbow or otherwise)

2 medium tomatoes

1 medium cucumber

1 red sweet pepper

1/2 lb shredded cheddar chees

1 can ripe, pitted black olives

6 stalks green onions, sliced

2 hard boiled eggs, chopped

2/3 c bottled Italian dressing

Preparation

Cook pasta Drain Combine all ingredients CHILL FOR 2 HOURS