Ingredients

1 cup (2 sticks) butter

3/4 cup brown sugar

3/4 cup granulated sugar

2 tsps vanilla

2 eggs

2 cups (generous) flour

1 tsp baking soda

Pinch of salt

1 3/4 cup chocolate chips

Preparation

  1. Preheat oven to 375 degrees.
  2. Cream butter, sugars and vanilla together.
  3. Add eggs, beat well.
  4. Add flour, baking soda and salt, mix.
  5. Mix in chocolate chips.
  6. Spread evenly in 9"x12" brownie pan.
  7. Bake for 20 minutes or until golden-brown.