Ingredients
1
can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
1/3
cup guacamole
8
lettuce leaves
16
slices cooked bacon
2
medium plum (Roma) tomatoes, thinly sliced
Preparation
Prepare and bake crescent rolls as directed on can.
To serve, split warm crescents. Spread each with guacamole; top with lettuce, bacon and tomatoes.
