Ingredients

1/2 C. extra virgin olive oil

1/2 t. garlic powder

1/2 t. onion powder

1/2 t. coarse ground black pepper

1/2 t. tarragon

1/2 t. chervil

1/2 t. Italian seasonings

3 T. white wine vinegar (or more to taste)

1/2 C. crumbled blue cheese

Preparation

Combine all ingredients, except blue cheese, in a jar and shake until well blended. Just before serving add crumbled blue cheese to jar and shake once or twice. Pour over salad and serve immediately.