Ingredients
1/2 C. extra virgin olive oil
1/2 t. garlic powder
1/2 t. onion powder
1/2 t. coarse ground black pepper
1/2 t. tarragon
1/2 t. chervil
1/2 t. Italian seasonings
3 T. white wine vinegar (or more to taste)
1/2 C. crumbled blue cheese
Preparation
Combine all ingredients, except blue cheese, in a jar and shake until well blended. Just before serving add crumbled blue cheese to jar and shake once or twice. Pour over salad and serve immediately.