Blueberry Muffins Recipe

Ingredients

2 cups Bisquick

1/3 cup sugar

2/3 cup milk

2 tbsp vegetable oil

1 egg

3/4 cup fresh or frozen blueberries

Stir all ingredients except blueberris in a blowl just until moistened. Fold in blueberries.

Bake at 400 for 13-18 minutes or until golden brown.