Ingredients
1 32-ounce bottle ketchup
3/4 cup brown sugar
1/4 cup Worcestershire sauce
1 teaspoon black pepper
1 teaspoon cayenne pepper
1/4 teaspoon salt
3/4 cup white vinegar
1 cup honey
2 tablespoons lemon juice
1 teaspoon garlic powder
Preparation
Combine all the ingredients in a sauce pan. Simmer for 20 minutes, stirring constantly. Do not boil. Allow sauce to cool; then store it in an airtight container in the refrigerator.
