Ingredients
2 pkg yeast plus 1 c warm water - set aside for at least 5 minutes
1 c butter
1 c bran or all bran cereal
3/4 c sugar
1 c boiling water
2 eggs
6 c flour
Preparation
combine second group of ingredients with yeast mixture and let cool.
add 3rd group to second group and mix well
Let rise in warm place for 1 1/2 hrs.
Bake 350 for 25 - 30 minutes
