Ingredients 1 1/2 cups flour 1 tsp baking soda 1/2 tsp salt 1 cup white sugar 2 eggs (beaten) 1/4 cup butter (melted) 3 bananas (mashed, preferably very ripe) Chocolate chips (optional) Preparation Grease and flour two 7x3 pans. Heat oven to 350. Whisk flour,baking soda, salt and sugar. Mix in eggs, melted butter, bananas, and chocolate chips. Pour into pans. Top with a few more chocolate chips. bake at 350 for 1 hour or until tooth pick comes out clean....
Ingredients 8 large baking potatoes, peeled and quartered 2 teaspoons butter, divided 1/2 cup milk, or as needed salt and pepper to taste 1 1/2 pounds beef sausage 1/2 cup diced onion 1 (.75 ounce) packet dry brown gravy mix 1 cup water, or as needed Preparation Preheat the oven to 350 degrees F (175 degrees C). Place potatoes in a saucepan with enough water to cover. Bring to a boil, and cook until tender, about 20 minutes....
Ingredients cookie layer 2 squares unsweetened chocolate 1/2 c. butter (or margerine) 2 eggs 1 cup sugar 1/2 sifted all purpose flour 1/2 chopped pecans optional Filling 4 T soft butter 2 c.Confectioner’s 10x sugar 3 T heavy cream 1/2 t vanilla Glaze 3 squares unsweetend chocolate 3T butter Preparation Cookie layer:Heat oven to 350 Melt chocolate, butter together, cool slightly. In medium bowl beat eggs until frothy. Stir in Chocolate mixture and sugar....
Ingredients 2 Tablespoons Olive Oil 1 pound Beef Cubes (for Stew) 1 whole Large Onion, Medium Diced 2 cloves Minced Garlic 2 whole Carrots, Smaller Ends Cut Into Rounds, Larger Ends Diced 2 whole Potatoes, Large Dice 1-½ teaspoon Seasoning Salt 1 teaspoon Sea Salt (or To Taste) Ground Black Pepper To Taste 6 cups Beef Stock 2 cups Water Or As Needed ½ cups Pearl Barley ½ teaspoons Thyme...
Ingredients 4 Tbsp Extra Virgin Olive Oil 4 Tbsp Butter 1 Yellow onion, medium and sliced thin pinch Salt pinch Black pepper 1/2 cup(s) Dry white wine 1/2 cup(s) Marsala wine 1/2 cup(s) Beef broth 2 Tbsp Balsamic vinegar 6 Beef Tenderloin filets (6 oz each) dash Parsley, finely chopped 6 Fresh rosemary sprigs Preparation SAUCE PREPARATION Heat oil and butter in large saute pan over medium heat. Add sliced onions, salt, and pepper; cook 10 minutes or until carmelized (softened and golden browned), stirring frequently....
Ingredients 4 - 6 oz. portions of trimmed beef tenderloin 2 - tablespoons butter 4 - teaspoons finely chopped shallots 1/2 lb. mushrooms, finely chopped 1 tbls. burgundy wine 2 1/2 oz. pate frozen puff pastery dough - thawed 1 egg yolk beaten with 1 tsp water Preparation Season meat with salt and pepper. In a heavy frypan quickly sear fillets on both sides. Remove from pan and set aside. Turn heat to low; add butter shallots, mushrooms and wine to pan....
Ingredients 4 tbsp butter 3 tbsp flour 1/4 tsp dry mustard 1/4 tsp nutmeg 1/2 tsp salt 1/4 tsp black pepper or pepper blend 2 Cups milk 2 Cups grated cheddar cheese 1/2 Cup grated fontina cheese 1/2 Cup Panko bread crumbs Grated Parmesan cheese for top 8 oz Whole wheat penne or elbow macaroni Preparation Melt butter in a heavy saucepan over medium heat. Add flour and whisk to form a roux....
Ingredients 1 (10 3/4-oz.) can condensed cream of chicken soup with herbs 1 (3-oz.) pkg. cream cheese, cubed 1/2 cup milk 1 (9-oz.) pkg. frozen diced cooked chicken breast 1 (1-lb.) pkg. frozen mixed vegetables 1 can (12 oz) refrigerated Pillsbury™ Flaky Layers Buttermilk Biscuits (10 Count) Preparation Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with nonstick cooking spray. In large saucepan, combine soup, cream cheese and milk; mix well....
Ingredients 6 tablespoons Dutch-process cocoa powder 6 tablespoons hot water 1 1/2 cups all-purpose flour 3/4 teaspoon coarse salt 1/2 teaspoon baking soda 1/2 teaspoon baking powder 12 tablespoons (1 1/2 sticks) unsalted butter 1 cup plus 2 tablespoons sugar 1 large egg, room temperature 1/2 cup sour cream, room temperature 1 teaspoon pure vanilla extract 1 pound cream cheese, room temperature 1/2 cup sour cream, room temperature 1/2 cup sugar 2 large eggs, room temperature 1 teaspoon pure vanilla extract Pinch of coarse salt Preparation Preheat oven to 350 degrees....
Ingredients 3/4 cup low fat cottage cheese 3/4 cup fat free sour cream or plain yogurt 1/2 tsp. vanilla extract 1/4 tsp. baking soda 3/4 tsp. baking powder 3/4 cup all-purpose flour 1 pinch salt 2 egg whites 2 tsp sugar cooking spray 1/2 cup maple syrup 1 cup berries Preparation In a medium bowl, mix the cottage cheese, sour cream, and vanilla. In a small bowl, mix the dry ingredients (except the sugar), then gently stir into the cheese mixture....
Ingredients OIL/BUTTER;ONION GARLIC GRN PEPPER CELERY HOT PEPPER. ADD MEAT OR SHRIMP WITH 3-1/4 CUP CHICK STOCK & WHITE WINE OR DRY SHERRY. . GARNISH CHOP PARSLEY OR CILANTRO & EVOO Preparation SAUTE VEGGIES, ADD MEAT, PKG OF VIGO,DEGLAZE WITH CHICK STOCK/WATER/WHT WINE AND /OR DRY SHERRY. COVER & SIMMER 20 MINS
Ingredients 2 1/2 pounds small red skin new potatoes 1 leek, trimmed of tough tops 4 slices thick cut smoky bacon, chopped, such as applewood smoked bacon 1 cup chicken broth or stock 1 vine ripe tomato, seeded and chopped Salt and pepper Preparation Cut larger potatoes in half, leave very small potatoes whole. Place potatoes in a pot and cover with water. Bring to a boil and cook potatoes 12 to 15 minutes until tender....
Ingredients 24 large fresh mushrooms 1 carton (8 ounces) reduced-fat spreadable chive and onion cream cheese 1 cup (4 ounces) crumbled blue cheese 4 green onions, chopped 2 garlic cloves, minced 3/4 cup bacon bits, divided Preparation Remove stems from mushrooms and set caps aside; discard stems or save for another use. In a small bowl, combine the cream cheese, blue cheese, onions, garlic and 1/4 cup bacon bits. Stuff into mushroom caps, a scant tablespoonful in each....
Ingredients 1 Tbsp butter 1 oz bacon, 1/4" dice 4 oz onion, diced 1 crushed, minced garlic clove 1/2 cup celery, diced 1/2 cup carrots, diced 2 cups beets, peeled and diced 2 Tbsp red wine vinegar 1/2 tsp sugar 1 cup crushed tomatoes, canned 4 cups chicken or beef stock 1 cup green cabbage, shredded 1/2 cup potatoes, peeled and diced 2 sprigs parsley 1 bay leaf Sour cream and Dill for garnish...
Ingredients 3 large eggs 1 1/8 cups evaporated milk 3 cups canned cream-style corn 3 cups corn kernels 3 Tbs. butter, melted 3 Tbs. brown sugar 3 Tbs. cornstarch mixed with 3 Tbs. water 3/4 tsp. ground nutmeg 4 1/2 Tbs. bourbon (optional) 3/8 tsp. salt 3/8 tsp. ground white pepper Preparation Beat eggs and evaporated milk together in large bowl. Stir in all remaining ingredients and pour mixture into baking dish....
Ingredients 1 bay leaf 1 sprig fresh rosemary 3 sprigs fresh thyme 1 tablespoon black peppercorns 1 tablespoon fennel seeds 1/2 cup plus 3 tablespoons extra-virgin olive oil 1 medium onion, chopped 1 bulb fennel, trimmed and chopped 2 ribs celery, chopped 1 clove garlic, minced 2 cups red wine 2 cups Brown Chicken Stock 12 cipollini onions, peeled 1 1/2 pounds wild mushrooms, such as hen of the woods, morels, or porcini, trimmed...
Ingredients Butter-flavored cooking spray 1/4 cup raw almonds 1/2 cup pistachios 1 tablespoon butter, room temperature 1/2 teaspoon ground cinnamon 1 tablespoon sugar 1/4 cup honey, divided 12 sheets phyllo dough Preparation Preheat oven to 325 degrees F. Spray a cookie sheet with butter flavored spray. Reserve. In a food processor, combine almonds and pistachios. Pulse to coarsely chop. Add butter, cinnamon, and sugar and pulse to combine. Transfer to a bowl and set aside....
Ingredients 3-4 Boneless Skinless Chicken Breasts 1/4 cup Mayonaise 3/4 of a bunch of chopped Green Onions 1/2 cup (or to taste) Balsamic Vinegar 1/2 cup Roasted Pecan Halves Dash of Salt and Pepper Preparation Clean and chop the green onions, reserving any wilted pieces and the ends. Boil the chicken breasts with the wilted pieces and ends of the green onions until the chicken is cooked through. Roast the pecans on a plate in one layer in the microwave until very fragrant(2-3 minutes), checking often and stirring to redistribute the pecans....
Ingredients 1 (14-oz.) pkg. Pillsbury™ Banana Quick Bread & Muffin Mix 1 cup buttermilk* 1/4 cup oil 3 tablespoons Hungry Jack® Microwave Ready Regular Syrup 1/2 teaspoon vanilla 2 eggs 1/2 cup finely chopped walnuts 4 oz. cream cheese, softened 2 tablespoons butter or margarine, softened 3 tablespoons Hungry Jack® Microwave Ready Regular Syrup 1/2 teaspoon vanilla 1/2 teaspoon imitation maple flavor 2 cups powdered sugar 1/4 cup finely chopped walnuts...
Ingredients 1/2 cup mayonnaise 1/4 cup Thai Sweet Chili Sauce 3 drops Sriracha Hot Chili Sauce (or to taste) 1 pound shelled and deveined shrimp Dry cornstarch oil for frying lettuce chopped scallions Preparation Mix mayonnaise with Thai Sweet Chili Sauce. Add hot sauce to taste. Dredge the shrimp in cornstarch. Deep fat fry the shrimp until lighty brown. Drain on paper towel, put in a bowl and coat with the sauce....
