Ingredients 1 pint of cherry tomatoes, (pierce the skins of cherry tomatoes with a fork). Sliced dill pickles Green olives Dilly beans Pickled onions Pickled brussel sprouts Celery Pepper rings Any veggie you like Marinate all the veggies in a container filled with either lime flavored vodka or regular vodka, along with a teaspoon of horseradish, a teaspoon of worcester sauce, and 3-6 shakes of Tabasco sauce. For added zest add a splash of dill pickle juice....
Ingredients 1 large can sweet potatoes 1 c brown sugar cinnamon nutmeg butter salt Preparation Preheat oven to 400. Drain sweet potatoes, reserving 1/4 c liquid. Place potatoes and reserved liquid in casserole. Cut potatoes into chunks. Cover generously with brown sugar. Dot with butter. Sprinkle with cinnamon, nutmeg, and salt. Bake 45 minutes.
Ingredients 6 CUPS OF WATER 4 CUPS OF SUGAR (SOMETIMES I USE 3 CUPS, THAT WILL MAKE IT NOT AS SWEET.) 6-BANANAS (Slight brown speckling) 1-46 OZ PINEAPPLE JUICE (I USE *DOLE) 1-12 OZ FROZEN ORANGE JUICE CONCENTRATE (I USE *MINUTE MAID ORIGINAL) 2-TABLESPOONS FRESH SQUEEZED LEMON JUICE (USE EXACT AMOUNT) 2 (2 LITERS) GINGER ALE (*CANADA DRY OR *SCHWEPPS) –BUY 2 EXTRA JUST IN CASE. = Brand Name Products...
Ingredients 12 each Oysters, medium sized, rinsed and scrubbed 2 ounces Black Garlic Bacon, diced 1 Each Sweet Onion, halved lengthwise and sliced lengthwise 1 Each Leek, cut into thin strips 3 Tablespoon White Wine 1 small chunk Parmesan Reggiano 3 sprigs Flat Leaf Parsley, rough chopped 6 each Chives, cut in half 2 each Lemons, cut into wedges Preparation Preheat your grill and add some wood chunks for smoking. In a sauté pan over medium heat render the bacon until crisp....
Ingredients 2 boneless, skinless chicken breasts, about 7 ounces each 1/2 teaspoon salt Freshly ground black pepper 1 tablespoon butter 2 tablespoons olive oil, divided 2 ounces pancetta, cut into 1/4 -inch pieces 2 tablespoons minced shallot 1 clove garlic, crushed 1/2 cup dry white wine such as Pinot Grigio 1/2 cup chicken broth 1/8 teaspoon Espelette pepper 3 sprigs thyme 1/2 cup diced tomato, cut into 3/4 -inch dice...
Ingredients 3 (4 pounds each) boneless rib or shoulder roast trimmed and cut into bite-sized pieces 2 tablespoons vegetable shortening 1/3 cup chili powder 2 medium yellow onions diced 1 teaspoon cumin 5 medium jalapeños, stems removed, seeded and diced 1½ teaspoons cayenne 1⁄ 3 cup cornstarch, divided use 1/2 tablespoon dried oregano 2 tablespoons kosher salt 2 beef bouillon cubes 1 tablespoon black pepper 2 cups Bud Light Golden Wheat, divided use...
Ingredients 1 can (10 3/4 oz.) Campbell’s Condensed Cream of Mushroom Soup (Regular or 98% Fat Free) 1/4 cup milk 1 lb. ground beef 2 cups Prego Fresh Mushroom Italian Sauce 9 cooked lasagna noodles 1 cup shredded Italian-blend or mozzarella cheese Preparation Heat oven to 400 degrees. Stir soup and milk in small bowl until smooth. Cook beef in skillet over medium-high heat until well browned, stirring often to separate meat....
Ingredients 500 gm Diced Steak 2 Onions,Brown, Large Coarsley Chopped 4 Cloves Garlic,Chopped Cracked Black Pepper (go easy, add a little, adjust at end) Salt 2 Tbsp Flour 1 Litre Beef Stock or enough to cover meat 1 Cans Tomatoes, diced 3 Tbs Tomato paste 1.5 Tbsp Worcestershire sauce 3 Bay Leaves 3/4 tsp Thyme,Dried, Spencers 4 Potatoes,Nadine, Medium Diced 2 Cm 2 Sticks Celery,Peeled, Cubed 1 Cm 2 Carrots,Large,Diced 1....
Ingredients 1 - 1 1/2 lb. beef stew meat 2 T vegetable oil 1 tsp. dark sesame oil 1 med onion, chopped 2 ribs celery, chopped 2 cloves garlic, minced 2 cups beef broth 3 T soy sauce 2 T molasses 1 can bean sprouts, drained 1 can sliced mushrooms, drained 1 carrot diced 2 T cornstarch 4 cups hot cooked rice Chow Mein Noodles Preparation In a large pot, heat the oils and brown the beef....
Ingredients 2 cups durum flour* or all-purpose flour 3 large eggs 2 ounces red beet, roasted for 30 minutes, cooled, peeled, pureed, and squeezed in cheesecloth to remove as much moisture as possible ½ teaspoon freshly grated nutmeg ¾ cup freshly grated Parmigiano-Reggiano or Pecorino Romano semolina flour for dusting a sheet pan approximately 1/3 cup extra virgin olive oil ½ cup chopped shallot ¼ cup chopped carrot ¼ cup chopped celery...
Ingredients 3 (6oz) pkgs of fresh blueberries 3 (6 oz) pkgs fresh blackberries 3 medium peaches peeled and sliced 2/3 C granulated sugar + 1/4 C 2 1/2 Tbsp cornstarch + 2 Tbsp 3 Tbsp fresh lemon juice (2) 1/8 tsp salt 1 C all purpose flour 1/2 tsp baking powder 6 Tbsp butter diced 1/2 C half n half 1/3 C almonds 3 Tbsp turbinado sugar 1 Tbsp egg white...
Ingredients Makes 10 bialys For the dough: 1 2/3 cups water at 100º 2 teaspoons dry yeast 4 cups unbleached bread flour (11 or 12 % gluten) 1½ teaspoons kosher salt Extra flour for bench work For the topping: 4 ounces sweet onion (Walla Walla, Vidalia or similar) ½ teaspoon kosher salt 1 Tablespoons bread crumbs 1 eggwhite mixed with 1 teaspoon water 2 Tablespoons good poppyseeds Preparation Mix all dough ingredients in large bread bowl....
Ingredients 1 lb. dried black beans, rinsed, sorted 4 qt. chicken broth 1 bunch celery w/ leaves, chopped 1 lb. carrots, choppd 2 large onions, chopped Grated zest of 1 lemon 1/4 cup fresh lemon juice 1 tsp salt 1/4 tsp ground pepper 1 lemon, thinly sliced, then quartered Preparation Cover beans w/ enough water to fill over 1". Bring to boil over high heat. Boil 1 minute. Remove from heat, cover & let stand 1 hr....
Ingredients dried black beans; 3/4 cup long-grain rice; 2 cups poblano peppers; 2 crushed red pepper; 2 TBL olive oil; 3/4 cup medium onion; 1 medium fresh cilantro leaves; 2.5 cups fresh garlic; 4 medium cloves pine nuts; 2 TBL cotija cheese; 1/2 cup Hot Sauce (i.e.: Frank’s Red Hot); to taste Preparation Chop peppers fine, with seeds. Add to beans & soak a minimum of 8 hrs, drain. Place beans in saucepan, cover with water, bring to boil over high heat; reduce heat to simmer until cooked (approx 2 hrs)....
Ingredients 7 egg yolks 2 oz sugar 2 c. skim milk 3 T. Black chai Tea or 3 chai teabags 2 T. honey 1 oz drambuie (optional) Preparation In a heavy saucepan set at least 2 qts of water to a boil. Preheat oven to 350 degrees F. Prepare a 2" deep pan with 4 8oz or 6 oz creme brulee dishes. Whisk egg yolks and sugar together until they are pale yellow....
Ingredients 8 large eggs Kosher salt and freshly ground pepper 3 tablespoons extra-virgin olive oil 8 ounces green beans, cut into 1-inch pieces (2 cups) 1 shallot, thinly sliced (1/3 cup) 1 cup fresh corn kernels (from 1 large ear) 1 pint cherry tomatoes, halved (2 cups) 2 tablespoons red-wine vinegar 2 tablespoons chopped flat-leaf parsley Preparation Preheat broiler, with a rack in upper third. Beat eggs with 1/2 teaspoon salt and 1/4 teaspoon pepper until combined....
Ingredients 1/2 cup mayonnaise 4 TBS sour cream 2 TBS Half & Half 2 tsp balsamic vinegar 1 TBS Olive Oil 1/8 tsp cayenne pepper 1/8 tsp salt 1/2 cup crumbled blue cheese 1 pound white cabbage, shredded (about 6 cups) 2 medium carrots, peeled and grated 1 small red onion, diced 1/4 cup Italian parsley chopped Preparation Whisk together mayonnaise, sour cream, half & half, vinegar, oil, salt and cayenne in a large bowl until combined...
Ingredients 3 tablespoons extra-virgin olive oil 12 chicken legs 1/2 cup finely chopped onion 1/2 cup finely chopped celery 1/2 teaspoon rosemary, fresh or dried 1/4 cup dark beer 1/2 cup chicken stock or brown stock 1/4 cup whole grain prepared mustard Salt and freshly ground balck pepper 2 tablespoons chopped fresh Italin parsley Preparation Heat the oil in a heavy casserole large enough to hold the chicken tightly in a single layer....
Ingredients Ingredients: 2 eggs vegetable cooking spray 2 -3 tablespoons water salt and pepper Preparation 1 Spray a non-stick frying pan (size to accomodate the number of eggs) with oil spray. 2 Place the pan over medium heat. 3 When pan and oil are heated, break eggs and place in pan with some separation between eggs. 4 When the egg whites begin to turn opaque (about 1 minute depending on how hot your “medium heat” is, pour water into the pan 5 Cover the pan tightly 6 Cook for 30 seconds before looking at the eggs 7 Cover the eggs after checking and cook until the eggs are the desired degree of doneness....
Ingredients 1 (16 oz.) pkg. Hillshire Farm Smoked Sausage 1 (10 3/4 oz.) can cream of celery Soup 2 1/2 cups milk 2 1/2 cups (8 oz.) uncooked penne pasta 1 cup shredded mozzarella cheese 1 1/2 cups French’s Cheddar French Fried Onions 1 cup frozen peas Preparation Preparation Time: 15 minutes | Baking Time: 45 minutes Heat oven to 375°F. Cut sausage into 1/4-inch slices and brown in skillet; drain....
