Bourbon Bars Recipe
Ingredients Crust: 2 ½ cups flour 1 tsp baking powder 1 tsp salt 2 cups chopped toasted pecans 2/3 cup sugar 2 sticks butter Filling: 5 eggs 3 tsp flour 2 cups brown sugar 1 stick melted butter 6 tbsp bourbon 2 tsp vanilla Preparation Mix crust ingredients with pastry blender. Press into greased pan. Bake at 350º for 15 minutes or until golden brown. Combine filling ingredients in a bowl....