Ingredients 1 pound Beets Aluminum foil Olive Oil Salt 1/2 C Burgundy or other full body red wine 1/4 C Red Wine Vinegar 1/3 C Sugar 1T Corn Starch 1/8 T Cloves, ground pinch Salt 2T butter (less may work) Preparation Prepare a piece of aluminum foil to wrap each beet. Trim and clean Beets without breaking the skin, by trimming all but 1" of the greens and long root. Trimming to close will cause the beet to “bleed” juice....
Ingredients 1 1/2 oz. Pomegranate POM Tea 1 1/2 oz. vodka 1/4 oz. Licor 43 2 cubes of watermelon (1-inch by 1-inch) Garnish: 3 melon balls (watermelon, honeydew or cantaloupe) Preparation Muddle the watermelon and half of the tea together in the bottom of a bar glass. Add the remaining ingredients and shake well with ice. Garnish with melon balls.
Ingredients 3 Tbsp Olive Oil 2 cups mushrooms 2 cups beef broth, hot 3 Tbsp barbecue sauce 1 cup celery, finely chopped 2 cloves garlic 1 cup pearl barley* 1 cup of corn (frozen or canned and drained) 6 Tbsp Parmesean, grated *NOTE: in the morning, place the barley in a glass dish and cover with water to soak for the day; this will cut the cooking time in half and give a fluffier end result....
Ingredients 1 (11.5-oz.) can wild berry pourable juice cocktail concentrate Water 2 (12-oz.) cans (3 cups) lemon-lime flavored carbonated beverage, chilled Preparation In large punch bowl, prepare juice cocktail concentrate as directed on package. Add carbonated beverage; stir gently to blend. Serve immediately.
Ingredients 2 TBL olive oil 1 1/2 lbs boneless beef chuck, trimmed, cut into 3/4 inch cubes 1 large onion 8 large garlic cloves, coarsely chopped 1 1/2 lbs ground beef 1/4 CUP chili powder 2 TBL paprika 1 TBL chopped, seeded jalapeno chile (I added 6) 1 1/2 tsp ground cumin 3/4 tsp ground coriander 1 cup dry red wine 1 14 ounce can low-salt chicken broth 1 14 ounce can beef broth...
Ingredients 2 lbs lasagna sheets 2 cups 1/8" pepperoni slices 4 cups tomato sauce 1 lb ricotta 16oz shredded mozzarella 2 lbs bulk cooked italian sausage 3/4 cup parmesan for homemade sauce: 3oz extra-virgin olive oil 1 minced yellow onion 5 med garlic cloves, crushed 6 cups skinned and diced roma tomatoes 2 Tbs thin sliced fresh basil leaves 1 Tbs minced fresh oregano leaves salt fresh ground black pepper...
Ingredients 1/2 cup butter, softened 2/3 cup sugar, divided 1 egg 2 teaspoons vanilla extract, divided 1 1/2 cups all purpose flour 1 1/2 teaspoons baking powder 1/4 teaspoon salt 4 cups fresh blueberries, washed and dried 16 ounces sour cream 2 egg yolks 1/4 teaspoon ground cardamom Preparation Preheat oven to 350°F. Grease 9-inch springform pan. Beat together butter and 1/2 cup sugar in large bowl until light and fluffy....
Ingredients 3 tbsp creamy peanut butter 1/4 cup semi-sweet chocolate chips 2/3 cup corn syrop 4 balls vanilla frozen yogurt 1 banana 1/8 cup walnuts (roughly chopped) Preparation 1- melt the peanut butter and the chocolate in the microwave for approximately 40-45 sec. 2- Scoop vanilla icecream into a bowl. Add pealed banana and walnuts. 3- Take peanut butter chocolate sauce out of microwave, stir and add in corn syrop....
Ingredients cabbage beats Preparation cook
Ingredients 0.5 medium head of green cabbage 2 potatoes 1 large onion 1 carrot 1.5 - 2 tablespoons tomato paste 2-3 cloves of garlic 0.5 tbsp sugar fresh herbs: parsley, dill sunflower oil (or any vegetable oil) 1.5 tbsp butter salt, black pepper, red pepper Optional: 2-3 tomatoes, paprika (2-4 teaspoons), oregano (1-2 tsp) Preparation Cut potatoes into medium cubes. Throw in a pan with a small amount of heated sunflower oil, throw in a little salt and black pepper, and fry until golden (but not quite ready!...
Ingredients 1/4 cup all-purpose flour 1 tsp. salt, plus more, to taste 4 lb. lamb shoulder chops, each about 1 inch thick, trimmed of excess fat 3 Tbs. olive oil 1 yellow onion, finely chopped 1 tsp. ground cumin 1 tsp. paprika 2 cups beef broth Juice of 1 lemon 1 1/2 cups green olives, well drained, pitted if desired Freshly ground pepper, to taste 1/2 cup minced fresh mint...
Ingredients 1 cup (2 sticks) softened (not melted) butter 1 1/3 cups (packed) brown sugar 3 eggs 2 tsp. vanilla 1/4 tsp almond extract 1 tsp grated orange rind 2 cups whole wheat flour 2 cups white flour 1 tsp. salt 1/2 tsp. baking soda 3 tsp. baking powder 1/4 tsp. nutmeg 2 tsp. ground cinnamon 1 1/2 cups mashed ripe banana 2/3 cup black coffee 3/4 cups chopped nuts (optional)...
Ingredients 1 recipe Pastry Cream for Eclairs 1 recipe Pate a Choux 1 egg mixed with 1 tablespoon water, for egg wash Crystal sanding sugar (optional) Chopped nuts (optional) Oil, for plastic wrap 3/4 cup heavy cream Confectioners' sugar, for garnish 2 cups confectioners' sugar, sifted 1 tablespoon unsalted butter, melted 3 tablespoons plus 1 teaspoon water 1 drop pink food coloring Silver dragees, for decorating Preparation Preheat oven to 425 degrees with a rack in the center....
Ingredients Stirfry 1 pound extra firm tofu, marinated in a diluted soy/tamari sauce nori seaweed sheets 1 cup shitake mushrooms, sliced 2 cups broccoli 1 red pepper, into strips Brown Rice (already prepared) Sesame oil Olive or Canola oil Sauce 2 cloves minced garlic 2 teaspoons minced ginger ¼ teaspoon red pepper flakes 1 tablespoon cumin seeds 2 shallots 1 cup basil 2 tablespoons soy sauce 2 tablespoons fresh lemon juice...
Ingredients 2 slices Rhodes White Bread, baked ahead following package instructions 1 strip bacon 2 sun-dried tomatoes, packed in oil 1 large egg 1 teaspoon sour cream salt and pepper 2 thin slices Gruyere cheese truffle butter Preparation Slice bread and set aside. Cut bacon into 1/4-inch strips and fry in a small frying pan on medium low. Cut the sun dried tomatoes into 1/4-inch strips and place in another pan on medium low....
Ingredients 2 cups unsalted butter 2 cups sugar 2 cups brown sugar 4 eggs 2 tsp vanilla extract 2 cups peanut butter 6 cups flower 4 tsp baking soda 1 tsp salt Preparation Mox the first five ingredients into a mixture. Proceed to add the peanut butter to the mixture Continue to mix the last three ingredients. Related Video
Ingredients 1/2 C. EVOlive Oil 4 pounds beef short ribs sant and pepper to taste 1 C. flour 2 C. onions, chopped 1 C. celery, chopped 1 C. carrots, chopped 2 T. garlic, minced 3 bay leaves 1 T. dried thyme 1 C. red wine 8 C. beef stock 1/4 C. chopped fresh parsley Preparation Heat oil in a large heavy pot over med.-hi heat. Season the ribs with salt and pepper to taste and dredge them in flour....
Ingredients 1 lb beef tenderloin filets (about 2) cut in half lengthwise and then into 1/8-inch strips Salt and pepper 2 tbsp. butter 1 ½ cups fresh button mushrooms, cleaned, halved or quartered depending on size ½ c chopped onion 1 clove garlic minced or pressed ½ cup beef broth 1 tbsp ketchup & 1 tbsp tomato paste 2 tbsp butter 1 - 2 tbsp flour for thickening 1 c sour cream...
Ingredients -1 Can Cream of chicken soup -1 Can of beer 4 Chicken Breasts 1-2 8oz block of mozz Preparation -Lay Chicken in pan. Combine beer and soup in a bowl, wisk. Top Chicken with beer mixture -Cover with sliced mozz -Cover pan with foil and cook @ 350 for 45-60 minutes.
Ingredients 2 Cups Elbow Macaroni 3 Tablespoons Butter 2 Tablespoons Flour 1/2 Teaspoon Salt 1 Cup Milk 1 Cup Heavy Cream 2 Cups Grated Sharp Cheddar Cheese Preparation Pour macaroni in boiling water and cook for 7 or 8 minutes. When done, drain and set aside. In a medium to large sauce pan, melt butter. When totally melted add in flour and salt. Whisk with spoon or fork until completely uniform in texture....
