Ingredients Cake Batter 1/2 c butter 1/2 c shortening 2 c sugar 5 eggs - separated 1 c buttermilk 1 t baking soda 2 c flour 1 t vanilla 1 c chopped walnuts 13 oz flaked coconut 1/2 t cream of tarter Frosting 3/4 c softened butter 11 oz cream cheese 6 3/4 c confectioners sugar 1 1/2 t vanilla Preparation Cream butter and shortening, gradually add sugar beating well @ medium speed....
Ingredients 6 individual store bought sponge cakes. 1 cup blueberries 1 cup raspberries 1/2 cup seedless raspberry jam 1 cup whipping cream 2 tablespoons powdered sugar 1/2 tsp rum extract Preparation place berries in a small bowl place jam in microwaveable dish. Heat on high setting ro 20-35 seconds or until jam has liquified. Pour jam over berries and mix well. Cool at least to lukewarm. Beat the cream until it lightly holds it’s shape, adding the sugar and rum extract while still beating the cream....
Ingredients For the Crust: 1 cup butter, softened 1 cup powdered sugar 1 teaspoon vanilla extract 2 cups all-purpose flour For the Filling: ½ cup granulated sugar 3 tablespoons all-purpose flour Juice and zest of one lemon 3 eggs 2 cups fresh or frozen blueberries Preparation Heat oven to 400. Crust: spray 9" square baking dish. In med bowl, use electric mixer on low to beat butter, powdered sugar, and van until fluffy Add flour and beat just until forms small crumbs Press about 2/3 of mixture in bottom of pan....
Ingredients 1 5-pound beef brisket, preferably flat-cut, halved crosswise 2 tablespoons kosher salt 1 dried ancho chile 1 cup all-purpose flour 4 tablespoons olive oil, divided 10 garlic cloves 2 cups hot coffee 2 cups tomato juice 1/2 cup dry red wine 1/4 cup balsamic vinegar 1/4 cup fresh lime juice 1/4 cup reduced-sodium soy sauce 1 teaspoon freshly ground black pepper 1 teaspoon granulated garlic 1 teaspoon onion powder...
Ingredients 1 tsp. unsalted butter 1 medium sized onion, minced 2 garlic cloves, minced 1 cup carrots, coarsely chopped 1 8oz package Baby Bella Mushrooms, thinly sliced 2 bay leaves 1 lbs ground, lean beef (or pork, or lamb) 1 28oz can of whole, peeled tomatoes Salt & Pepper to taste Preparation Heat butter on medium-low in a large pot (I use a stock pot). Add onions, garlic & bay leaves, sauté until garlic turns golden, ca....
Ingredients 1 pkg firm tofu (frozen then thawed) Press out excess moisture (between 2 plates top 1 weighted down) 1/4 c. olive oil 1 clove garlic minced 2 tbsp soya sauce 1-2 tbsp hoisin sauce 1 tsp chili garlic paste Preparation Press out excess moisture (between 2 plates top 1 weighted down) Cube tofu into 1" cubes. Toss with dried sage or poultry seasoning and fresh ground pepper until coated. Mix together 1/4 c olive oil, chopped fresh garlic, soya sauce, hoisin sauce and chili garlic paste....
Ingredients 1 1/2 c. flat beer 1 tbsp. dry mustard 1 tsp. ground ginger 3 tbsp. soy sauce 1/8 tsp. Tabasco 2 tbsp. sugar or honey 2 minced cloves garlic Preparation Marinate roast beef for 24 hours or surloin tips or London broil for 2 hours in refrigerator. Then grill meat. Really, really delicious!
Ingredients 2 cups frozen blueberries, unsweetened - thawed (10 oz.) 2 cups frozen blackberries - unsweetened - thawed (10 oz.) 1/2 cup sugar 3 tbsp cornstarch 1 tbsp fresh lemon juice 1 pie crust - single 3/4 cup all-purpose flour 1/2 cup brown sugar, packed 1/2 cup old-fashioned oats 1 tbsp. grated lemon rind 1/2 cup unsalted butter, cut into pieces - room temp. Preparation Combine berries, 1/2 cup sugar, cornstarch and lemon juice in heavy medium saucepan over medium-high heat....
Ingredients 1 pound lean ground beef 1 large onion, chopped (1 cup) 2 garlic cloves, crushed 1 tablespoon chili powder 1/2 teaspoon salt 1 teaspoon ground cumin 1 teaspoon dried oregano leaves 1 teaspoon baking cocoa 1/2 teaspoon red pepper sauce 2 cups diced tomatoes (from 28-oz can), undrained 1 can (19 oz) red kidney or black beans, undrained Preparation Cook beef, onion and garlic in 3-quart saucepan over medium-high heat about 8 minutes, stirring occasionally, until beef is brown; drain....
Ingredients Ingredients: 2 cloves garlic Two 15 oz. cans black beans, drained, rinsed 3 Tbs. lime juice 1/2 tsp. salt 1/2 cup olive oil 3/4 cup chopped fresh cilantro Dried banana chips Food processor Preparation Preparation: Place garlic in a food processor and process until minced, about 10 seconds. Add beans, lime juice, and salt and process into a puree. With processor running, slowly add olive oil in a steady stream through the feed tube....
Ingredients 1 teaspoon pine nuts 1 teaspoon sunflower seeds 1/2 cup / 2 oz / 60 g black sesame seeds 1 1/2 tablespoons natural cane sugar 1 1/2 tablespoons shoyu, tamari, or soy sauce 1 1/2 teaspoons mirin Scant 1 tablespoon toasted sesame oil 2 tablespoons brown rice vinegar 1/8 teaspoon cayenne pepper Fine-grain sea salt 12 ounces / 340 g soba noodles 12 ounces / 340 g extra-firm tofu...
Ingredients 1 can (11 oz) refrigerated Pillsbury™ Original French Bread CRISCO® Butter Flavor No-Stick Cooking Spray 2 tablespoons granulated sugar 1 package (8 oz) reduced-fat cream cheese (Neufchâtel), softened 1 to 2 teaspoons almond extract 1/4 cup powdered sugar 1 bag (10 oz) Cascadian Farm® Organic frozen blackberries, thawed, well drained 1/3 cup Fisher® Chef’s Naturals® sliced almonds, toasted, coarsely chopped* 3 tablespoons powdered sugar Preparation Heat oven to 350°F. Bake French loaf as directed on can....
Ingredients 6 blood oranges, peel and pith removed 7 tablespoons Grand Marnier or other orange-flavored liqueur 4 large eggs, separated 1 1/4 cups sugar 1/8 teaspoon salt, plus a pinch 1 teaspoon distilled white vinegar 1 teaspoon pure vanilla extract 1/4 cup orange juice 1/2 cup heavy cream Preparation Preheat oven to 225 degrees. Cut oranges into segments. Toss with 3 tablespoons liqueur; refrigerate. Make meringue: Put egg whites, 1 cup sugar, and a pinch of salt in the heatproof bowl of an electric mixer....
Ingredients 16 tablespoons unsalted butter (2 sticks), frozen whole 1 1/2 cups fresh blueberries 1/2 cup whole milk 1/2 cup sour cream 2 cups unbleached all-purpose flour (10 ounces), plus additional for work surface 1/2 cup sugar (3 1/2 ounces), plus 1 tablespoon for sprinkling 2 tps baking powder 1/4 tps baking soda 1/2 tps table salt 1 tps grated lemon zest Preparation Put oven rack in middle; heat to 425....
Ingredients 4 chicken breasts, preferably butterflied 1/2 cup flour 1/2 teaspoon salt 1/4 teaspoon pepper 1/4 teaspoon paprika 1/4 cup butter 1 tablespoon olive oil + extra for tossing pasta 4 tablespoons Madeira wine 3 tablespoons fresh lemon juice 4 tablespoons capers 1/4 cup minced fresh parsley (optional) 1 gallon plastic bag 1 pound gemelli (or your favorite pasta) Slices of lemon for squeezing at table Preparation Start large pot of water for pasta on high....
Ingredients Ingrédients (pour 6 personnes) : 8 cuillères à soupe d’huile d’olive 2 oignons 2 gousses d’ail 2 aubergines 1 cuillère à café de curry doux 2 cuillères à café de cumin en poudre 2 cubes de bouillon de poule 200 ml de coulis de tomates 200 g de pois chiche 100 g de boulgour coriandre frais (facultatif) Preparation Préparation de la recette : Faire chauffer à feu doux 2 oignons émincés et 2 gousses d’ail écrasées dans l’huile d’olive....
Ingredients 2 cups flour 1 teaspoon salt 1 tablespoon baking powder 1 stick butter 3/4 cup milk Preparation Stir together the flour, salt and baking powder in a bowl. Chop in the butter (using pastry blender). Stir in the milk until blended. If dry, add 1-2 tbs more milk. Bake at 400 degrees for 20 minutes.
Ingredients 1 (4.5 lb) duck 1/3 cup maple syrup 1/2 cup honey 1/8 cup Dijon mustard 1/2 teaspoon dried thyme 1/2 cup orange juice 1/2 cup balsamic vinegar 10g garlic 1/4 cup orange liqueur or 1/4 cup port wine Preparation Preheat oven to 375f. Mix all the ingredients (except the duck!) together in a small saucepan and simmer for 5 minutes. Reserve 1/4 of the glaze. Sit the duck on a rack over a baking dish, baste and place in oven....
Ingredients 3 small red onions 1/4 cup + 2T balsamic vinegar 1 cup olive oil 1 1/2 tsps kosher salt 1 tsp pepper 6 T minced shallots (2 large) 2 tsp dijon 1/4 cup red wine vinegar 1 lb maytag blue cheese or other crumbly blue cheese 2 heads red-leaf lettuce, washed and spun dry and torn Preparation Cut the onions in half and slice 1/4 inch thick. Place on bake sheet and toss with 1/4 c balsamic vinegar, 1/4 c olive oil, 1 tsp salt and 1/2 tsp pepper....
Ingredients 1/2 cup shortening 1/2 cup sugar 2 eggs 1 3/4 cups flour 1 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1 cup mashed bananas 1/2 cup chopped walnuts Preparation Cream shortening and sugar. Add eggs and beat well. Sift dry ingredients together. Add to creamed mixture alternatively with bananas. Blend well after each addition. Stir in nuts. Pour into well-greased loaf pan. Bake at 350 for 40-45 minutes until done....
