Ingredients 2 cups all-purpose flour 1 1/2 cup sugar 1/2 cup cold butter 1 teaspoon baking powder 1 cup milk 2 eggs seperated 2 cups frozen blue berries Preparation In a mixing bowl combine flour and sugar. Cut butter until crumbly. Set aside 3/4 of a cup for the top. Add the baking powder, milk, eggs, to remaining mixture, mix well. beat egg whites until soft peaks:Fold into batter. Pour into greased 13x9x2 baking dish....
Ingredients 2 cans (12.4 oz) refrigerated Pillsbury™ Blueberry flavored Sweet Biscuits with Icing (8 Count) 1/3 cup granulated sugar 3/4 cup packed brown sugar 1/2 cup butter, melted 3 oz (from 8-oz package) cream cheese, softened 1/3 cup fresh blueberries Preparation Heat oven to 350°F. Generously grease 12-cup bundt cake pan with shortening or cooking spray. Separate each can of dough into 8 biscuits; set icing aside. Cut each biscuit into quarters....
Ingredients 1 large bag marshmallows (46) 1/2 cup milk 1/2 pint cream whipped 1 1/2 cup flour 3/4 cup brown sugar 1/4 cup butter 1 can blueberry pie filling Preparation Melt marshmallows and milk in double boiler, let cool then fold into whipped cream. Brown flour, brown sugar and butter by mixing the ingredients together in a large oblong cake pan and put in 350 degree oven for 10 minutes. Stir several times....
Ingredients 1 c honey 2 c peanut butter 2 c granola 1 c crispy brown rice cereal 1/4 c raisins 1/4 c sunflower seeds Preparation Boil honey. Add other ingredients. Mix well. Press into rectangular dish. Allow to set.
Ingredients 1-1/2 cups balsamic vinegar 2 tablespoons fresh lemon juice 6 tablespoons Dijon mustard 4 teaspoons shallots, chopped 4 teaspoons fresh basil, chopped 2 teaspoons olive oil black pepper to taste Preparation Whisk all ingredients together in a mixing bowl. Refrigerate
Ingredients Box of Vanilla Wafers French Vanilla Cake Mix, plus eggs, oil, and water to prepare Filling: Small box instant Banana Cream pudding 1 3/4 cups cold milk Frosting: 1 cup cold milk Small box instant French Vanilla pudding 1/3 cup powdered sugar 4 oz whipped cream cheese (1/2 of an 8 oz tub) 8 oz tub Cool Whip, thawed Preparation Preheat oven to 350. Line 24 muffin cups with liners and set aside....
Ingredients For the cake: 1/2 cup Cruzan Banana Rum 1 package yellow cake mix 1 package instant vanilla pudding 4 large eggs 1/2 cup chopped walnuts 1/2 cup pineapple or orange juice 1/2 cup oil For the glaze: 1/4 cup butter or margarine 2 tbsp. pineapple or orange juice 1/4 cup sugar 1/4 cup Cruxan Banana Rum Preparation For the cake: Grease and flour bundt pan and preheat the oven to 325 F....
Ingredients 8 wonton wrappers - found near the tofu. The nutritional facts are seriously impressive: 8 wraps= 160 calories, 0.5 grams of fat, 6 grams of protein. 5 ounces cooked and shredded chicken breast [divided] 1 cup of dry coleslaw mix or broccoli slaw [divided] 1 tablespoon chopped cilantro 1 tablespoon sesame ginger dressing 1 tablespoon BBQ sauce 1tablespoon nonfat greek yogurt 1/2 teaspoon of ranch dry seasoning mix [in the packet]...
Ingredients 1 lb beef top sirloin steak, 1/2 to 3/4-in thick 2 cloves garlic 1/2 tsp Greek seasoning 1/2 tsp black pepper 1 Tbsp olive oil, divided 4 medium zucchini 1 large tomato, diced 8 large black olives 1 tsp thyme leaves 1 tsp oregano leaves 1/4 cup fresh feta cheese, finely crumbled or parmesan cheese, grated Preparation Crush 1 clove garlic and mix with Greek Seasoning and pepper. Press mixture into both sides of steak and cook in 1/2 Tbsp olive oil over medium heat for 3-5 minutes per side....
Ingredients 2 lbs skirt steak trimmed of silver skin and tough fat marinade: 1 orange, juiced 4 limes, juiced 4 tablespoons olive oil 1/4 cup tequila 2 garlic cloves, roughly chopped 1 small can chipotle chiles in adobo sauce 1 bunch of roughly chopped fresh cilantro leaves 1 teaspoon ground cumin 1 teaspoon sea salt 1/2 teaspoon black pepper 1/2 teaspoon onion powder Preparation Blend marinade ingredients. Pierce skirt steak all over with fork....
Ingredients Ingredients: 3 large baking potatoes 10 to 12 ounces each, preferably Idaho, washed and dried 1 teaspoon vegetable oil 1 pound ground turkey or lean ground beef 1 teaspoon dried Italian seasoning 1 can (8 ounces) peas, drained 1 can (8 ounces) sliced carrots, drained 1 can (8 ounces) cut green beans, drained 1 cup canned, diced tomatoes, drained 1 can (15 ounces) beef or turkey gravy Preparation Preparation Time: Approximately 5 minutes...
Ingredients 3C flour 1/2 tsp baking soda 1/2 tsp baking powder 1/3 C sugar 1 bottle beer Preparation Mix all ingredients together. Pour into 9X5 load pan (sprayed with Pam). Bake 35 minutes. Remove, pour one stick melted butter over loaf Bake 10 minutes more
Ingredients 2 bone in breast 2 boneless/skinless breasts 3 cans chicken broth 3 cups water 3 chicken bouillon 4 corn tortillas - chopped 1 cup frozen corn 1 tablespoon Pasilli chili powder 1 chipotle chili, chopped 1 tablespoon adobo sauce 1 teaspoon (heaping) cumin 3 large carrots, chopped 2 potatoes, peeled/chopped 3 small zucchini, chopped 1/2 onion 5 garlic cloves ½ can diced tomatoes Garnish: Lime slices Hot sauce Grated cheese...
Ingredients 2 sticks unsalted butter 3 1/3 Cups flour 3/4 teaspoon baking soda 1/2 teaspoon salt 1 1/4 Cups packed brown sugar 1/2 Cup sugar 1 tablespoon vanilla extract 1/4 teaspoon cinnamon 2 large eggs 2 large egg yolks 1 (12-oz) bag semisweet chocolate chips Preparation Preheat oven to 325 degrees Melt butter in large bowl (set aside to cool off). Whisk together flour, baking soda, and salt. Beat together butter, brown sugar, sugar, vanilla, and cinnamon....
Ingredients 1 can (11 oz) refrigerated Pillsbury™ Original French Bread 2 tablespoons olive oil 1 large red onion, thinly sliced 2 cups chicken broth 1 lb thinly sliced or shaved deli turkey 6 oz Brie cheese, sliced 1 cup lightly packed fresh arugula Preparation Heat oven to 350°F. Spray large cookie sheet with cooking spray. Place dough seam side down on cookie sheet. Using sharp or serrated knife, cut 4 or 5 diagonal 1/2-inch-deep slashes on top of loaf; sprinkle with 1/4 teaspoon black pepper....
Ingredients Four center-cut bone-in loin pork chops, about 1-inch thick 1 1/2 cups freshly squeezed blood-orange juice 6 tablespoons extra-virgin olive oil 4 sprigs fresh thyme, leaves removed 1 teaspoon chopped fresh rosemary Coarse salt and freshly ground pepper Buttered Green Beans, optional Sauteed Baby Spinach, optional Preparation Using a sharp knife, score pork chops in a crosshatch pattern on both sides. Place in a baking dish just large enough to hold a single layer....
Ingredients 1 loaf supermarket Challah bread in 1-inch slices, no need for the super-fancy stuff here 3 cups whole milk 3 eggs 3 tablespoons sugar 1/2 teaspoon salt Your choice of flavorings: I use 3 tablespoons Bailey’s and 3 tablespoons Cointreau, but Frangelico (hazelnut), Chambord (raspberry), Creme de Cassis (black currant) Grand Marnier or just a teaspoon or two of vanilla or almond extract can do the trick. You can bump up a citrus flavor with a teaspoon of zest, add a half-cup of chopped nuts such as almond slivers or pecans between layers or on top or a similar amount of raisins or other dried fruits....
Ingredients 2 lbs leftover turkey, or 2 whole boneless, skinless chicken breasts 1 quart chicken broth Pinch of dried leaf oregano 1 cup cooked rice 1 cup cooked garbanzo beans (dried or well drained canned) 1 ripe avacado, peeled and cubed i chilpoltle chile, packed in adobo, minced, (or 1 small can chopped green chiles) whole pepper corns (about 15 or to taste) 4 to 6 ozs Monterey Jack cheese, cubed...
Ingredients 4 skinless chicken breasts 1 tablespoon canola oil 1 tablespoon unsalted butter 1 tablespoon packed brown sugar 2 apples (golden delicious), peeled, quartered, cored, and sliced into 1/4-inch-thick wedges 1/2 cup sliced shallots (2 to 3) 14 oz (1 can) reduced-sodium chicken broth 2 tablespoons white wine vinegar 2 sprigs fresh thyme 1 teaspoon of floor mixed with 1 teaspoon of room-temperature butter Preparation Pat chicken dry and rub with salt and pepper....
Ingredients 3-4 lbs. bone-in beef short ribs 1 bottle of good red wine 1 medium onion, peeled and quartered handful of herbes de provence kosher salt & pepper to taste filtered water 1 cup all-purpose flour 2 tbsn. unsalted butter Preparation Pat the ribs dry. In a medium bowl, mix some salt and pepper into the flour to season, and toss the ribs to lightly coat. Over medium-high heat, melt the butter in the bottom of a large oven-safe pot....
