Ingredients 2 cups milk 1 - 3 eggs 2 tsp. baking powder 1/2 tsp. salt 2 cups flour 1/4 cup honey 1/4 cup olive oil 1 cup blueberries Preparation Mix wet ingredients. Mid dry ingredients. Add wet ingredients to dry. Fry on griddle
Ingredients 1/4 cup Extra Virgin Olive Oil 2 tablespoons Butter 2 medium Onions 4 ribs Celery 2 Carrots 5 Garlic cloves 1 lb ground Pork 1 lb ground Veal 4 oz grnd bacon 1 4.5-ounce tube of Tomato Paste 1 C Whole Milk 1 C White Wine 1/2 C Parsley chopped Salt 1 1/2 pounds Fresh Taglietelle 1/2 cup freshly grated Parm Preparation In a 6- to 8-quart heavy-bottomed pot, heat oil & butter over medium heat....
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Ingredients 5 tsp. sesame seeds 1 cup soy sauce 2 tsp. dry mustard 3 cloves garlic ½ cup water ½ cup whipped cream Preparation Place sesame seeds on a flat pan & put in a slow oven to toast. Mix mustard & water in a small bowl until it forms a paste. Place in blender w/ toasted sesame seeds, soy sauce & garlic. Blend at high speed for 2 minutes....
Ingredients 12 eggs, beaten 1/4 teaspoon coarse ground pepper 2 tablespoons butter 1 lb sausage 1 package (2.64 oz) original country gravy mix 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Buttermilk Biscuits (8 Count) 1/4 cup sliced green onions (4 medium) Preparation Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. In medium bowl, beat eggs and pepper with whisk until well blended. In 12-inch nonstick skillet, melt butter over medium-high heat....
Ingredients 2 cups black or Concord grapes (12 ounces) 2 cups chopped purple carrots (10 ounces) Preparation Pass grapes and carrots through a juicer. Stir to combine; serve.
Ingredients 3 cups whole milk 1-1/2 cups finely ground yellow cornmeal 6 large eggs, separated 1-1/2 cups buttermilk 2 tbsp unsalted butter, melted 2-1/4 tsp baking soda 1-1/2 tsp salt 1 tbsp sugar 1/2 cup Parmesan cheese 1/4 cup cracked black pepper Preparation Preheat the oven to 350 F. In a small saucepan, over medium heat, bring the milk to a boil, reduce heat to a simmer and stir in cornmeal....
Ingredients 4 oz Blue Cheese 4 oz Sharp Chedder Cheese 4 oz Cream Cheese 8 Tbsp butter (1/4 lb) 1 loaf bread - crust removed and cut into approx 1" cubes Preparation Pre-heat oven to 375 Mix and melt all the ingredients in the top of a double boiler, stirring to combine. Dip the bread cubes in the melted cheese mixture and place on a non-stick baking sheet. Bake for 10 min or until slightly browned on the bottom....
Ingredients 1/2 cup butter - room temp. 1 cup all purpose flour pinch salt 1 tsp sugar 1 tbsp vinegar 2 pints blueberries 1/3 cup sugar 1 tbsp flour 1 tsp cinnamon icing sugar for dusting Preparation Preheat oven to 375. Make dough. In a medium size bowl combine butter, flour, salt, sugar, mix together, add vinegar and mix together. The dough will be pastey. Press evenly into tart pan. Set aside 1/2 cup blueberries to add after tart is baked....
Ingredients 1/2 cup mayonnaise 1/4 cup Thai Sweet Chili Sauce 3 drops Sriracha Hot Chili Sauce (or to taste) 1 pound shelled and deveined shrimp Dry cornstarch oil for frying lettuce chopped scallions Preparation Mix mayonnaise with Thai Sweet Chili Sauce. Add hot sauce to taste. Dredge the shrimp in cornstarch. Deep fat fry the shrimp until lightly brown. Drain on paper towel, put in a bowl and coat with the sauce....
Ingredients Sauce: 1/2 cup plain Greek yogurt 1 chipotle pepper, minced 1 teaspoon adobo sauce 2 teaspoons fresh lime juice 1/2 teaspoon salt Potato pancakes: Canola oil 1 pounds russet potatoes, peeled 3 green onions, thinly sliced 1 tbsp chopped cilantro 1 egg, beaten 1/4 cup all-purpose flour 1 teaspoon salt 1/2 teaspoon pepper Preparation In a small bowl, stir together the Greek yogurt, chipotle pepper, adobo sauce, lime juice and salt....
Ingredients 2 cups all-purpose flour (spooned and leveled) 1 1/2 cups granulated sugar 1 tablespoon baking powder 1 teaspoon salt 1 ripe banana 1/2 cup vegetable oil 7 large eggs, yolks and whites separated 1 teaspoon pure vanilla extract 1/2 teaspoon cream of tartar Confectioners’ sugar, for dusting Preparation Preheat oven to 350 degrees. In a large mixing bowl, whisk together flour, granulated sugar, baking powder, and salt; set aside. In a medium bowl, mash banana....
Ingredients 1 lb ground beef 1 small onion, finely chopped 1 egg 1/4 cup seasoned bread crumbs 1 teaspoon seasoned salt 1/2 lb cheddar cheese cubed 1 cup ketcup 1 tablespoon A-1 sauce 1 teaspoon Worchestershire sauce 1/2 cup light brown sugar Preparation Combine ketchup, A-1 sauce, Worchestershire sauce, and brown sugar in a small bowl until well blended and set aside. Combine ground beef, chopped onion, egg, bread crumbs and seasoned salt....
Ingredients Preparation 5 minutes 15 minutes
Ingredients 2 cups whole milk 1 cup basil leaves ½ cup sugar Pinch of Salt 4 large egg yolks ½ cup well-chilled heavy cream Preparation Heat milk, basil and ¼ cup sugar, with a pinch of salt, in a heavy saucepan. Bring to a boil stirring constantly. Once the mixture comes to a boil, remove from the heat and let steep for 30 minutes. After 30 minutes, pour the mixture through a strainer to remove the basil leaves....
Ingredients 3 cups beef stock 1 carrot chopped, coarsly 6 sprigs fresh thyme 1 bay leaf 2 lbs chuch roast cut into cubes kosher salt and fresh pepper 6 TBSP olive oil 1 med onion chopped 2 TBSP cognac 5 TBSP butter 1 lb mushrooms sliced 3 cloves garlic chopped 2 TBSP sour cream, plus more for garnish 1 TBSP dijon mustard 2 TBSP fresh parsley, plus more for garnish...
Ingredients 2 pounds mixed beets, such as red and Chioggia Orange Vinaigrette 1/4 cup fresh chervil leaves 3 ounces mache or other tender lettuce Coarse salt and freshly ground pepper 6 ounces Bucheron or other aged goat cheese, room temperature, for serving Crackers, for serving Preparation Cover beets with cold water by 2 inches in a large saucepan. Bring to a boil; reduce heat to medium. Simmer until tender, about 30 minutes....
Ingredients 6 beets, roasted and cut into large chunks 1/4 cup walnuts, toasted and chopped 1 1/2 tablespoons good olive oil 3/4 tablespoon red wine vinegar salt and pepper 4 ounces goat cheese torn into bite-sized pieces Preparation Stir together beets, walnuts, oil, vinegar and salt and pepper. Just before serving, add goat cheese.
Ingredients 2 lbs ground round 1 pound ground pork 2 envelopes Lipton Beefy Onion soup mix 20 Saltines, crushed 2 eggs 3/4 cup plus 1/4 cup ketchup Preparation Preheat oven to 350 degrees. In a large bowl, combine beef, pork, soup mix, crackers, eggs and 3/4 cup ketchup. Mix together very well. Place mixture in a greased baking dish and mold into oval shape, making a “well” on top of the loaf....
Ingredients To serve 4-6 people: Pasta, preferably whole-wheat, and preferably bucatini, though other shapes also work well salt extra-virgin olive oil one small onion, chopped medium to fine dry white wine one tin of anchovies packed in olive oil, drained, chopped (you can alter this amount to taste) One tin of tuna packed in olive oil, drained, flaked (optional, but recommended) 2 tablespoons capers, drained (again, you can alter the amount to taste)...
