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Ingredients 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box 4 oz bittersweet chocolate, chopped 1/2 cup whipping cream 1 egg, beaten 1/2 teaspoon vanilla 1/8 teaspoon salt 1/2 cup sugar 1/3 cup all-purpose flour 1 teaspoon salt 2 cups milk 2 egg yolks 1/2 teaspoon vanilla 1 loaf (about 1 lb) pound cake, cut into small square pieces Preparation Heat oven to 450°F. Bake 1 pie crust as directed on box for One-Crust Baked Shell, using 9-inch glass pie plate....

Ingredients 1 cup (2 sticks) unsalted butter, softened 1 cup sugar 2 large eggs 3 cups sifted all-purpose flour, plus more for work surface 1/3 cup bourbon 1/2 cup dried currants 4 tablespoons heavy cream Preparation Preheat oven to 350 degrees. Put butter and sugar in the bowl of an electric mixer fitted with the paddle attachment; mix on medium speed until smooth. Add 1 egg, the flour, bourbon, and currants; mix until well combined....

Ingredients 1/2 minced onion 4 cloves minced garlic 3/4 cup bourbon whiskey 1/2 tsp black pepper (ground) 1/2 tbsp salt 2 cups ketchup 1/4 cup tomato paste 1/3 cup cider vinegar 2 tbsps flavoring (liquid smoke) 1/4 cup worcestershire sauce 1/2 cup brown sugar (packed) 1/3 tsp hot pepper sauce (taste) Preparation 1 In a large skillet over medium heat, combine the onion, garlic, and whiskey. Simmer for 10 minutes, or until onion is translucent....

Ingredients 1/2 teaspoon seasoned salt 1/4 teaspoon pepper 4 (3/4-inch-thick) boneless pork loin chops 2 cups frozen cut broccoli 1 cup uncooked instant white or brown rice 1 cup ready-to-eat baby-cut carrots, cut in half lengthwise 1 (10 3/4-oz.) can condensed cream of mushroom soup 1 (4.5-oz.) jar sliced mushrooms, drained 1 1/4 cups water Preparation Heat oven to 350°F. Spray large nonstick skillet with nonstick cooking spray. Heat over medium-high heat until hot....

Ingredients 1/4 C Sugar 2 TBSP Flour 1/2 TSP Cinnamon 4 Cups Peeled and Sliced Apples 4 Pork Chops Preparation Place 4 cups of peeled and sliced apples (4-5 apples) in a well greased 8x8 pan. Mix together sugar, flour, and cinnamon with apples. Coat 4 pork chops with Shake and Bake for pork. Place pork over apples. Bake uncovered at 400 for 45-50 minutes. Enjoy! Love Karen!

Ingredients 3 tablespoons olive oil 2 large cloves garlic, finely chopped 1 small onion, finely chopped 1 can (6-ounce) tomato paste 2 cans (28-ounce) unpeeled crushed tomatoes in puree 1 teaspoon sugar 1 tablespoon coarse salt, plus more to taste 1 teaspoon freshly ground pepper, plus more to taste 1 pound rigatoni 2 pounds sweet Italian sausage, casings removed 1 1/2 pounds whole-milk ricotta cheese 1 pound mozzarella cheese, shredded...

Ingredients 1/2 cup panko bread crumbs 1/2 cup grated Parmesan 2 tablespoons olive oil 1 tablespoon dried oregano; season with salt and peper. 1.5 pounds of thickly sliced beefsteak tomatoes Preparation In a small bowl, toss together 1/2 cup panko bread crumbs, 1/2 cup grated Parmesan, 2 tablespoons olive oil and 1 tablespoon dried oregano; season with salt and peper. Place 1.5 pounds of thickly sliced beefsteak tomatoes in a baking dish, overlapping slightly....

Ingredients 1/2 kg (about 18 ounces) of ready made rolled dough 200 g (about 7 ounces) of pressed walnuts 3 cups of sugar 2 cups of water 1 teaspoon of cinnamon Half a Lemon Preparation Spread the rolled dough, and sprinkle the walnuts with the cinnamon, then cover it with another layer of dough. Cut the baklava in equal squares or diamond shapes. Cover the baklava with melted butter and leave it to bake in a hot oven....

Ingredients 1 cup self raising flour 120g melted butter 180g caster sugar ½ cup milk 2 eggs Preparation Preheat oven to 180˚C Grease & line a 24cm cake tin -Add eggs to butter one at a time, beating after each addition -Beat butter & eggs till light -Fold in the flour, then milk -Pour into cake tin -Bake at 180˚C for 30min *Some suggestions for adapting this recipe: a vanilla bean or 1 tsp vanilla essence, 1 tbsp cocoa powder, lemon rind and juice....

Ingredients 1/2 cup soy sauce 1/2 cup sugar 1/4 cup rice wine vinegar (white vinegar is fine) 1/4 cup chicken broth 1/4 cup hoisin sauce (optional) 1/4 cup mirin (optional) Japanese sweetened sake 2 tbsp fresh grated ginger 4-6 cloves minced garlic 3 green onions cut into 1/8 inch thick 1 tbsp of sesame oil (if heating the sauce add this at the end as heat will make this flavor weaker)...

Ingredients 1 15 oz can canned kidney beans (drained)[save juice], 1 tsp chopped onion, chopped tomato, shredded lettuce, small flour tortillias Preparation In food processor, process beans and onion to texture of peanut butter (add back juice as needed to adjust texture), spread four Tbsp of Bean Butter on each tortillia and top with lettuce and tomato and salt and pepper. fold into burrito shape and cover with plastic wrap.

Ingredients 8 oz softened cream cheese 8 oz any other cheese (depends on overall flavor your looking for) 1/2 teaspoon worcestershire sauce 1 minced green onion pinch of cayene 1/4 cup room temperature beer Preparation place cream cheese, grated other cheese, beer, worcestershire sauce, pinch of cayene, and minced green onion into mixer using dough blade mix until light and fluffy, scraping sides often.

Ingredients 4 eggs, separated 1 cup milk 2 cups flour 1/4 cup butter, melted 2 tsp. baking powder 1/2 tsp. salt 1 tbsp sugar 1 tsp vanilla Preparation Beat egg yolk and sugar in a bowl until light in color. Add cooled melted butter, milk, and vanilla. Add flour, baking powder, and salt, beat well. Beat egg whites until stiff and gently fold into batter. Bake in waffle iron and serve....

Ingredients 5 tablespoons sugar 1/3 cup plus 2 tablespoons dry sherry 1 pint mixed berries, such as blueberries, raspberries, and strawberries, hulled and quartered if necessary 3 large egg yolks Preparation Sprinkle 2 tablespoons sugar and 2 tablespoons sherry over berries; let stand, tossing gently once or twice, for about 30 minutes. Combine remaining 3 tablespoons sugar, 1/3 cup sherry, and egg yolks in a small bowl; whisk together. Set bowl over pan of simmering water, and continue whisking until tripled in volume, frothy, and warm to the touch, 6 to 8 minutes....

Ingredients 3 cups all-purpose flour 1/2 cup white sugar 5 teaspoons baking powder 1/2 teaspoon salt 3/4 cup butter 1 egg, beaten 1 cup milk Preparation Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet. In a large bowl, combine flour, sugar, baking powder, and salt. Cut in butter. Mix the egg and milk in a small bowl, and stir into flour mixture until moistened. Turn dough out onto a lightly floured surface, and knead briefly....

Ingredients 1 18- to 22-pound turkey 1/4 pound (1 stick) unsalted butter, melted Glazing Paste Stuffing Basting Liquid Preparation Preheat the oven to 500 degrees. Place a 15 x 10 1/4-inch roasting rack in a heavy 16 x 13-inch roasting pan; alternatively, use two large disposable aluminum roasting pans set one inside the other for added strength. Stuff the turkey with the stuffing. Using a trussing needle and butcher’s string, sew the sides of the body cavity together, stitching from side to side, to enclose the stuffing....

Ingredients 4 cups fresh blackberries OR frozen, loose-pack unsweetened blackberries, thawed (about 20oz.) 2 cups sugar 1 teaspoon whole cloves 1 1/2 cups vodka 1 teaspoon whole allspice Preparation In a large bowl, crush berries. Stir in sugar, vodka, and spices. Dissolve sugar. Pour into 2 qt. jar. Cover and age at room temperature for 2 to 4 weeks, shaking har gently every few days. After the aging time, strain cordial through cheesecloth twice, discarding pulp and spices....

Ingredients 1 Cup Fresh Blueberries 2 Cups All-Purpose Flour 1 1/2 Cups Sugar 2 Teaspoons Baking Powder 1 Teaspoon Sea Salt 2/3 Cups Unsalted Butter 2 Egg Yolks, Unbeaten 2 Egg Whites 3/4 Cups Milk Preparation In mixing bowl, sift together flour and sugar. Cut in butter using a pastry blender untill pea sized. Remove 3/4 Cups and reserve for crumb topping. Next, add baking powder, salt, egg yolks, and milk to remaining crumb mixture....

Ingredients Crust/Topping 1 cup slivered almonds, roasted 2 cups all purpose flour ½ cup granulated sugar ¾ cup (1-1/2 stick) butter, cut into small pieces Filling 2 pints fresh blueberries, washed and drained ½ cup granulated sugar 1 ½ tbs cornstarch Preparation Spread nuts on cookie sheet and roast in oven - about 10 minutes. Turn out on towel and rub off skins. Cool. Using metal blade in food processor, process nuts to a medium grind and remove....

Ingredients Yield: Makes 6 cups Ingredients • 2 cups orange juice (not from concentrate Note: For testing purposes only, we used Simply Orange 100% Orange Juice. ) • 1 cup pineapple juice, chilled • 2 tablespoons grenadine • 1 (750-milliliter) bottle Champagne or sparkling wine, chilled* Preparation Preparation Stir together first 3 ingredients. Pour equal parts orange juice mixture and Champagne into Champagne flutes. *2 (12-oz.) cans ginger ale or lemon-lime soda may be substituted....