Ingredients INGREDIENTS CAKE 1 3/4 cups all-purpose flour, plus more for dusting 2 cups sugar 3/4 cup unsweetened cocoa powder 2 teaspoons baking soda 1 teaspoon baking powder 1 teaspoon kosher salt 1 cup buttermilk 1/2 cup vegetable oil 2 large eggs 1 teaspoon pure vanilla extract 1 cup freshly brewed hot coffee FROSTING 6 ounces semisweet chocolate, coarsely chopped 2 sticks (1/2 pound) unsalted butter, at room temperature 1 large egg yolk...
Ingredients 4 Wild Salmon fillets (4-6 oz each) 1 Tbsp olive oil 1 Tbsp honey (brown sugar could be substituted) 1 1/2 Tbsp balsamic vinegar 2 Tbsp GF soy sauce, Braggs or tamari 2 garlic cloves, minced 1/2 tsp sesame seeds 1/2 tsp ginger 1/4 crushed red pepper, or to taste 1 or 2 green onions, chopped - divided (save some to serve after cooking) Preparation Mix all ingredients except for salmon in small bowl....
Ingredients 3/4 cup (1 1/2 sticks) unsalted butter, melted, plus more for pan 2 cups all-purpose flour (spooned and leveled), plus more for pan 2 large eggs 1/2 cup whole milk 1/2 teaspoon pure vanilla extract 3/4 cup granulated sugar 2 teaspoons baking powder 1/2 teaspoon salt Mix-ins (see variations; optional) 2 tablespoons sanding sugar (optional) Preparation Preheat oven to 375 degrees, with rack in lower third. Butter and flour a standard 12-cup muffin pan, tapping out excess....
Ingredients 11 tbsp. unsalted butter, melted Kosher salt, to taste 12 oz. rigatoni 2 slices crustless white bread 2 tsp. finely chopped thyme 1 small onion, finely chopped 1⁄2 cup flour 3 cups milk 2 cups heavy cream 12 oz. grated sharp cheddar 8 oz. roughly chopped cooked ham (any variety will do) 3 oz. blue cheese, crumbled 1⁄2 cup minced flat-leaf parsley 1⁄4 tsp. hot sauce, such as Tabasco...
Ingredients CRUST: 1 1/2 cups flour 1/2 cup sugar 1/2 cup butter 1 1/2 teaspoon baking powder 1 egg 1/2 teaspoon almond extract FILLING: 5 cups blueberries 2 tablespoons orange liquor 4 teaspoons tapioca (if using frozen berries) 1 teaspoon grated lemon rind TOPPING: 2 cups sour cream 2 egg yolks 1/2 cup sugar 1/2 teaspoon almond extract Whipping cream Preparation Mix all crust ingredients well. Pat on bottom and 1/2 way up 10" spring form pan....
Ingredients 2-6 lbs pumpkin (the number of pumpkins will depend on their size) 2 teaspoons olive oil 1 large onion, finely diced 1 red bell pepper, seeded and finely diced 1 green bell pepper, seeded and finely diced 1 medium zucchini, finely diced 6 cloves garlic, minced 6 1/2 cups water 2 cups long grain brown rice 3/4 cup wild rice 2 teaspoons dried parsley 1-2 teaspoon salt 1 teaspoon pepper...
Ingredients 8 cups 1-inch-thick slices cauliflower florets, (about 1 large head; see Tip) 2 tablespoons extra-virgin olive oil 1 teaspoon dried marjoram 1/4 teaspoon salt Freshly ground pepper to taste 2 tablespoons balsamic vinegar 1/2 cup finely shredded Parmesan cheese Preparation Preheat oven to 450°F. Toss cauliflower, oil, marjoram, salt and pepper in a large bowl. Spread on a large rimmed baking sheet and roast until starting to soften and brown on the bottom, 15 to 20 minutes....
Ingredients 8 chicken thighs 0.25 cup balsamic vinegar 0.25 cup olive oil 1 teaspoon honey 1 tablespoon wholegrain mustard 1 tablespoon ‘herbs de provence’ (or your own mix of dry thyme, rosemary, oregano etc…) 1 teaspoon salt 1 teaspoon ground black pepper 1 tablespoon crushed garlic Half an onion, sliced thinly 0.5 cup water Preparation Put everything except the water into an oven dish that as a lid. (The dish should be not too big, so that the chicken sits in it in 2 layers....
Ingredients 1 1/2 cups all purpose flour 1 1/2 tsp baking powder 1/4 tsp baking soda 1/4 tsp ground cinnamon 1 egg 3 medium mashed bananas 3/4 cup sugar 1/4 cooking oil 1 tsp finely shredded lemon peel Preparation Preheat oven to 350. Grease the bottom of a 8x4x2 loaf pan; set aside. In a medium mixing bowl combine the flour, baking powder, baking soda, cinnamon, and 1/8 tsp salt. Make a well in the center of dry mixture; set aside....
Ingredients 2 cups sifted flour 1 tsp. baking soda 1 tsp salt 1/2 cup shortening 1 cup sugar 2 eggs 1 cup mashed ripe bananas (2 to 3) 1 tbsp vinegar 1/2 cup milk Preparation Sift together flour, baking soda, and salt. Cream shortening, blend in sugar, add eggs one at a time, and beat until fluffy. Add flour mixture alternately with bananas and liquid, beating well after each addition. Turn into greased loaf pan....
Ingredients 1 1/2 stick butter or margarine 1 large onion 1 cup barley 6 beef or chicken bullion cubes 4 cups hot water 1 lb. mushrooms Preparation Brown onion, mushrooms and barley in margarine. Boil water and dissolve bullion cubes. Add broth to other ingredients, stir and simmer for 30 minutes. Transfer into a cassarole dish, and bake, uncovered, for 30 minutes at 350 degrees.
Ingredients 2 tablespoons cornstarch 3 1/2 cups milk 2/3 cup granulated sugar 6 large egg yolks Zest of 1 lemon 1 small cinnamon stick 1/4 cup superfine sugar Preparation Dissolve the cornstarch in 1/2 cup of the milk. Beat together granulated sugar and egg yolks until pale yellow and thick, then beat in cornstarch mixture. Set aside. In a medium saucepan over low heat, combine remaining 3 cups of milk, the lemon zest, and the cinnamon stick....
Ingredients 1 1/2 lbs of boneless, skinless chicken breast (cut into bite-sized pieces) 1 12oz. package of medium whole wheat pasta shells 1 cup chopped carrots 1 1/2 cup fresh broccoli florets 3/4 cup shredded parmesan cheese dressing: 8oz. olive oil 4 oz. red wine vinegar 4 cloves of garlic 1 cup fresh basil 1 TBS kosher salt 1/2 to 1 oz. water Preparation To make the dressing, combine the olive oil, red wine vinegar, garlic, basil, water, and salt and mix with a handblender....
Ingredients 2 Tbsp vegetable oil 1 Tbsp Panang Curry Paste 2 cloves garlic, minced 1 & 1/2 lbs ( 681 g ) skinless boneless chicken breasts, cut in strips 1 medium onion, cut into wedges 1 medium red bell pepper, cut into strips 1/4 lb ( 115 g ) mushrooms, sliced 1/2 can Coconut Milk* 2 Tbsp lime juice 1 cup loosely packed fresh basil, coarsely chopped black pepper, to taste...
Ingredients 6 (1/4-inch thick) slices beef braciola (about 2 pounds total), halved crosswise Kosher salt and freshly ground pepper 2/3 cup pimiento-stuffed green olives (3 1/2 ounces), drained and chopped 1/2 cup raisins, chopped 3/4 cup packed fresh parsley leaves, finely chopped 2 1/2 ounces Parmigiano-Reggiano, grated (1/2 cup plus 2 tablespoons) 1/4 cup extra-virgin olive oil 1 tablespoon minced garlic (from 3 cloves) 1 teaspoon dried oregano 2/3 cup dry red wine, such as Cabernet Sauvignon...
Ingredients 1 lb. Ground beef 1 can minestrone soup 1/2 pkg. miniature smoked sausages (such as Lil’ Smokies or Smokey-Links 1 bottle chili sauce toasted buns Preparation Brown beef. Drain off fat. Mix in rest of ingredients and simmer for 30 minutes. Toast buns and serve beef mixture on buns.
Ingredients Three pounds of Ground Beef 1 tablespoon of Soy Sauce 1 tablespoon of Beefer Upper Sauce 1 pound of Apple Wood Chips Preparation To three pounds of ground beef, add a tablespoon of soy sauce, and a tablespoon of Beefer-Upper sauce. Form into hamburger patties, cook over indirect heat in a smoker fueled with Apple Wood chips. Indirect heat preserves the moisture in the meat and prevents flareups. Apple Wood is the ideal smoking agent for hamburgers....
Ingredients 1.5 cups of black beans, rinsed and drained 1 small avocado, peeled and chopped 1 fat clove of garlic, minced ½ red onion, diced 1 red pepper, chopped ¼ of a jalapeno, diced The juice of one lime A couple tbsp of chopped cilantro A pinch of salt Preparation Combine everything in a bowl and enjoy! Really, it’s that easy! Serves 4. Nutritional Analysis Calories: 180; Total Fat: 7.2g; Saturated Fat: 1g; Cholesterol: 0mg; Sodium: 158mg; Carbohydrate: 24....
Ingredients 1 pound dried black beans 2 dried bay leaves 1 green bell pepper, cored, seeded, and halved 3 strips bacon, finely diced 1 teaspoon vegetable oil 1/2 red bell pepper, cored, seeded, and chopped 1 medium onion, chopped 1 tablespoon coarse salt 1/8 tablespoon dried oregano 1/8 teaspoon cumin Preparation Place beans in a medium bowl. Add enough water to cover. Let soak overnight; drain. Transfer beans, 1 bay leaf, and 1/2 green pepper to a medium saucepan along with 2 cups water....
Ingredients 4 tablespoons unsalted butter 1 pound 2 ounces gooseberries (3 1/2 cups) or blueberries (3 3/4 cups), stems removed 1 cup sugar for gooseberries, 1/2 cup for blueberries 3/4 cup heavy cream Preparation Melt butter in a large skillet on medium heat, and add berries and sugar. Cover, reduce heat to low, and cook gently, stirring occasionally, until sugar has dissolved and berries have softened, about 5 minutes. Remove pan from heat, and lightly squash fruit with the back of a wooden spoon....
