Blonde Brownies Recipe
Ingredients 1/2 cup butter 2 eggs 2 cups golden brown sugar 1 1/2 cups flour 2 teaspoons baking powder 1 teaspoon salt 1 teaspoon vanilla 1 cup chopped pecans Preparation Melt butter. Mix dry ingredients except nuts in a large bowl. Add the eggs and melted butter. Mix until smooth. Add pecans and stir. Smooth into a 9 x 11 Baking pan. Bake at 350 degrees for 20-25 minutes. Do not overbake....