Ingredients 2 tsp. garlic-flavored olive oil, divided, plus more for drizzling 8 oz. button mushrooms, sliced (2 cups) 8 cherry or grape tomatoes, halved 2 shallots, finely chopped (¼ cup) 1 cup bulgur 1 cup mushroom broth 1 sprig fresh thyme plus 1 tsp. fresh thyme leaves, divided 4 small bok choy, halved Preparation Heat 1 tsp. garlic oil in skillet over medium-high heat. Add mushrooms, and cook 5 minutes, or until browned....
Ingredients Dry ingredients 2.5 oz Cornmeal 2.5 oz Rye flour 2.5 oz Whole wheat flour 1/2 tsp Baking Soda 1/2 tsp Baking powder 1/2 tsp Salt 1/2 tsp Allspice Wet ingredients 8 1/2 oz Buttermilk 1 tsp Vanilla extract 1/2 tsp Orange zest 6 oz Molasses Preparation Combine Dry ingredients in a bowl and whisk together. In a seperate bowl combine the wet ingredients and whisk together Slowely add the dry ingredients to the wet...
Ingredients 1 huge potato or two medium to large potatoes, well scrubbed and cleaned, partially shaven with a veg peeler, all eyes removed, with most of the skin left on 2 teaspoons olive oil 1 teaspoon garam masala, curry powder or chilli powder 1 slice onion, finely diced 1 teaspoon butter 4 mushrooms, white button or portobellini or brown, finely sliced 1 to 1.5 cups of chopped green veg - any combination of small broccoli florets, baby marrow finely sliced, spinach or chard leaves chopped, green beans sliced, cabbage finely chopped, kale chopped, asparagus pieces...
Ingredients 1 box (18.25 oz) yellow cake mix with pudding in the mix 2 very ripe medium bananas, mashed (about 1 cup) 1/2 cup water 1/4 cup butter or margarine, softened 3 eggs 3/4 cup miniature semisweet chocolate chips 1 can (16 oz) chocolate or dark chocolate ready-to-spread frosting Preparation Heat oven to 375°F. Line 24 muffin cups with paper baking cups. In large bowl with electric mixer, beat cake mix, bananas, water, butter and eggs on low speed 30 seconds....
Ingredients 1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough 1 container (1 lb) vanilla creamy ready-to-spread frosting Orange gel food color Black string licorice 32 green miniature candy-coated semisweet chocolate baking bits 1 tube (0.68 oz) black decorating gel 24 miniature semisweet chocolate chips Preparation Heat oven to 350°F. Make and cool cookies as directed. Remove 1/2 cup of frosting; tint remaining frosting with orange gel food color. Frost 8 cookies with white frosting....
Ingredients 1 cup chopped bacon 3 pounds lean beef, cut into 2 inch cubes 1 Tbsp salt 2 Tbsp flour 1/4 tsp pepper 3 cups sliced onion 6 medium carrots, cut into chunks 3/4 cup Cognac 3 cloves garlic, minced 1 bottle Burgundy 2 cups beef stock 1 Tbsp tomato paste 1 bay leaf, crumbled 1/2 tsp thyme 3/4 pound fresh mushrooms, quartered 25-30 small white onions, peeled and parboiled...
Ingredients 1 medium CUCUMBER 8 oz CREAM CHEESE (room temperature) 1 TBL finely hand grated ONION 1/4 tsp SALT 1/8 tsp CAYENNE PEPPER Preparation Peel one CUCUMBER cut in half, seed, and grate. (some use only 1/4 cup cucumber juice) Combine CREAM CHEESE (room temperature),1 TBL finely hand grated ONION. Add cucumber (juice only or with pulp), SALT, CAYENNE PEPPER.
Ingredients 2 medium carrots 1 leek 1/2 medium onion 1 cob white corn 2 cloves garlic 4oz smoked bacon 2 15oz cans black beans 1 4oz can hatch chilis 1 tablespoon Hatch chili powder 3 cups low sodium chicken broth. 1 small anchovy Preparation If you live close to a Trader Joe’s then its is a one stop shop for all the above. The hatch chili powder I get here http://www....
Ingredients 4 ounces prosecco 1 ounce freshly squeezed blood orange juice 1/2 ounce Campari 1/2 ounce Simple Syrup for Mixed Drinks 1 ounce Blavod Black vodka, chilled Preparation In a champagne flute, combine prosecco, orange juice, Campari, and simple syrup. Pour vodka over the back of a cocktail spoon into glass creating a layer of black. Serve immediately. Related Video
Ingredients 1 whole chicken, chopped into 8 pieces 1 medium to large yellow onion, chopped 4 cloves garlic, chopped 2 small cans whole peeled Italian tomatoes ½ cup chicken broth 1 cinnamon stick ground cinnamon sea salt freshly ground pepper olive oil Myzithra, Kasseri or Romano cheese, grated parsley to garnish Preparation 1.Wash and dry chicken. Season with salt, pepper and a light sprinkling of ground cinnamon on each side. Coat large pot with olive oil and place over high heat....
Ingredients 1/4 cup steel-cut oats 1 tsp baking powder 1/4 cup skim milk 1 egg white 3 Tbsp unsweetened applesauce Pinch of salt 1/2 tsp cinnamon, divided 2 tsp chopped pecans 3/4 cup chopped apple 1 tsp honey Preparation Heat oven to 350°F. Spray a ramekin with fat-free cooking spray. Combine first 6 ingredients and 1/4 tsp cinnamon and bake for 6 to 7 minutes. Top with rest of cinnamon, pecans, apple, and honey....
Ingredients 1 lb whole milk or 1 percent cottage cheese 2 large eggs, lightly beaten 3 ozs parmesan (about 1 1/2 cups) table salt 1 lb ziti 2 T olive oil 5 medium garlic cloves, minced 1 28-oz can tomato sauce 1 14.5 oz can diced tomatoes 1 tsp dried oregano 1/2 cup plus 2 T chopped fresh basil 1 tsp sugar 3/4 tsp cornstarch 1 C heavy cream 8 ozs low moisture mozzarella cheese, cut into 1/4 inch pieces...
Ingredients 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box 9 medium plum (Roma) tomatoes, halved lengthwise, seeded 2 cloves garlic, finely chopped 1/2 teaspoon Italian seasoning 1/8 teaspoon salt 1/8 teaspoon black pepper 2 tablespoons balsamic vinegar 2 tablespoons Crisco® 100% Extra Virgin Olive Oil or Pure Olive Oil 3 eggs 1/2 cup mascarpone cheese (4 oz), softened 1 box (9 oz) frozen chopped spinach, thawed, squeezed to drain...
Ingredients 3 ripe bananas, sliced 2 cans (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Original Biscuits (8 Count) 1 cup granulated sugar 2 teaspoons ground cinnamon 1 cup butter 1/2 cup packed light brown sugar Preparation Heat oven to 350°F. Spray 12-cup fluted tube cake pan with cooking spray. Arrange 1 1/2 bananas, sliced, in bottom of pan. Separate 2 cans (16.3 oz each) Pillsbury™ Grands!™ Flaky Layers refrigerated biscuits into 16 biscuits....
Ingredients Ingredients 4 large eggs 1 cup heavy cream 1 teaspoon ground cinnamon 8 tablespoons butter, divided 8 large croissants, halved 1/2 cup dark corn syrup 1/2 cup firmly packed brown sugar 1 cup maple syrup 1 cup chopped pecans 6 ripe bananas, halved crosswise and lengthwise 1 teaspoon rum extract Preparation Directions In a shallow dish, whisk together eggs, cream, and cinnamon. In a large skillet, melt 2 tablespoons butter over medium-high heat....
Ingredients 1# PENNE PASTA 12 PLUM (CUT) OR GRAPE TOMATOES 2 TBLS. FRESH OR DRIED BASIL 2 OZ. BLUE CHEESE 2 TBLS. OLIV OIL 2 TBLS. WHITE WINE VINEGAR SALT AND PEPPER TO TASTE Preparation COOK, RINSE AND REFRIGERATE PASTA UNTIL COOL. TOSS WITH REMAINING INGREDIENTS AND REFRIGERATE UNTIL SERVING.
Ingredients 1 large bunch fresh basil 6-8 garlic cloves 3/4 to 1 cup olive oil 1/2 cup pignolli 1/2 cup freshly grated parmessan Kosher salt 1 bag tortellini Preparation Put washed fresh basil with peeled garlic cloves in food processor; pulse until well chopped. Add olive oil and pulse until well emulsified. Add pignollis and salt to taste and pulse until well incorporated. Cook tortellini. If pesto is too thick, use some of the pasta water to thin it a bit....
Ingredients 2 frozen butterflake dinner rolls (from 20.3-oz bag) 1 tablespoon butter or margarine 1/4 cup chopped onion 1 1/2 cups fresh mushrooms, quartered (4 oz) 1 can (18.8 oz) Progresso™ Rich & Hearty sirloin steak & vegetables soup 1/3 cup dry red wine or nonalcoholic red wine 1/8 teaspoon pepper 1 teaspoon butter or margarine, softened 1 teaspoon plus 2 tablespoons finely chopped fresh parsley Preparation Bake rolls as directed on bag....
Ingredients 2 beets, peeled, scrubbed 1 bunch lettuce, rinsed and dried 2 fresh peaches, peeled, pitted and sliced 2 shallots, chopped 1/4 C pistachio nuts 1 (4 oz.) pkg. goat cheese, crumbled 1/4 C. walnuts 1/4 C. balsamic vinegar 1/4 C. Olive Oil salt and pepper to taste Preparation Preheat oven to 375 degrees F. Wrap each beet into layers of aluminum foil, place on a baking sheet. Bake in the preheated oven until the beets are tender, about 1 hour and 20 min....
Ingredients no stick flour spray 4 eggs, separated 3/4 c sugar 1 tsp valilla extract 3/4 c cake flour or all purpose flour 3/4 tsp baking powder 1/4 tsp salt powdered sugar 1 c whipping cream 1 c strawberry preserves or preserves of your choice fresh fruit and mint sprig for garnish Preparation *heat oven to 375f. spray 15x10x1 in jelly roll pan w/ cooking spray. *beat egg whites on high speed for 4-5 mins or until stiff peaks form....
